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In Uganda, nematodes have the potential to cause substantial yield losses, yet it is not known whether farmers have knowledge of the damage these pests cause. A participatory rural appraisal was therefore conducted to assess farmers' awareness of nematodes, and to determine the preferred traits i...
Within sub-Saharan Africa (SSA), although nematodes are viewed among the most important threats to crop production and food security, the presence of trained nematologists working within this discipline has traditionally been viewed as scarce. The few research studies concerning this subject addr...
The damage potential of the plant-parasitic nematodes Pratylenchus coffeae, Helicotylenchus multicinctus and Meloidogyne javanica, was assessed on plantain (Musa spp., AAB-group) cv. Apantu-pa in microplots in Ghana. Hot water treated suckers, planted in 3 l plastic bags containing sterilised soi...
Mineral fertilizer application and consequent plant nutrition has long been observed to influence associated plant-parasitic nematode population densities, offering the potential as a nematode management option. Observations were made on the influence of mineral fertilizer application on nematode...
The effect of soil fertility management practices on nematode destroying fungi was investigated for three seasons in Taita, Kenya. The study aimed at identifying soil fertility practice that promoted nematode destroying fungi in the soil. Field experiments were established in Taita district, the ...
The root-lesion nematode Pratylenchus goodeyi is a common pest of banana in Kenya, which results in significant yield losses. An emerging option for the management of banana nematodes includes the use of endophytic fungi, which cause no damage to their hosts but often extend benefits, such as enh...
Twenty five sites, representative of seven agro-ecological zones of enset (Ensete ventricosum) crops, were sampled between September 1998 and January 1999. At each site, five 1-2 year old enset plants were sampled to check for the presence of nematodes present in their roots. The predominant nema...
East African highland cooking bananas (Musa spp., AAA) are one of the most important staples in the Great Lakes region of Africa. It has been hypothesized that land use intensification within the region has led to decline in soil fertility, increased pest pressure, and decline in production. To d...
The optimum sample size for assessment of nematode densities and related damage in East African highland banana was estimated at Kikoni parish in Ntungamo district, Uganda. Kikoni parish is at an elevation ranging from 1360 to 1480 meters above sea level and the East African highland banana (Musa...
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