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Report 2019

Autor: Linderhof, V. Dijkxhoorn, Y. Fongar, A. Onyango, J. Nalweyiso, M.

Food value chains are part of the systemic drivers of urban food and nutrition security. An important part of these value chains are the various informal small actors. These include producers, transporters, processors and retailers. One of the main objectives of the NOURICITY project is to initia...

Enlace original: https://cgspace.cgiar.org/handle/10568/106544

Investigación en Agricultura
Enlace permanente

Linderhof, V. ,  Dijkxhoorn, Y. ,  Fongar, A. ,  Onyango, J. ,  Nalweyiso, M. ,  ["Food System Mapping in Kanyanya (Kampala)" - Workshop Report.] ,  "Food System Mapping in Kanyanya (Kampala)" - Workshop Report.
Report 2019

Autor: Gebru, M. Oduor, F. Lochetti, G. Kennedy, G. Baye, K.
Enlace original: https://cgspace.cgiar.org/handle/10568/106126

Investigación en Agricultura
Enlace permanente

Gebru, M. ,  Oduor, F. ,  Lochetti, G. ,  Kennedy, G. ,  Baye, K. ,  [Ethiopia’s Food Treasures: Revitalizing Ethiopia’s underutilized fruits and vegetables for inclusion in the Food-Based Dietary Guidelines for improved diet diversity, nutrition and health of the population] ,  Ethiopia’s Food Treasures: Revitalizing Ethiopia’s underutilized fruits and vegetables for inclusion in the Food-Based Dietary Guidelines for improved diet diversity, nutrition and health of the population
Report 2017

Autor: Bioversity International Universidad del Valle de Guatemala

This household survey provided an overview of the production and livelihood systems of 88 households in three communities in Chiquimula district of Guatemala. The communities surveyed were among those targeted by the programme “Linking agrobiodiversity value chains, climate adaptation and nutriti...

Enlace original: https://cgspace.cgiar.org/handle/10568/103736

Investigación en Agricultura
Enlace permanente

Bioversity International ,  Universidad del Valle de Guatemala ,  [Underutilized crops in the production systems, livelihoods and diets of farmers in Chiquimula, Guatemala: Baseline results from the programme “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the poor to manage risk”] ,  Underutilized crops in the production systems, livelihoods and diets of farmers in Chiquimula, Guatemala: Baseline results from the programme “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the poor to manage risk”

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