The paper describes the ongoing cooperative project between the Colombian Integrated Rural Development Programme, the Canadian International Development Agency and the Centro Internacional de Agricultura Tropical, whose objective is to establish small scale cassava natural drying plants on the At...
Ospina Patiño, Bernardo
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Gómez G., Guillermo G.
,
Best, R.
,
[Secado natural de yuca para la alimentación animal : establecimiento de pequeñas agroindustrias en la costa Atlántica de Colombia]
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Secado natural de yuca para la alimentación animal : establecimiento de pequeñas agroindustrias en la costa Atlántica de Colombia
The identification, introduction and development of cassava drying technology has led to a more stable and wider cassava market in several important cassava growing regions in Latin America. In turn, this has been an incentive for small-scale cassava farmers to increase both cassava area and prod...
Best, R.
,
Henry, Guy
,
[Role of small-scale cassava drying plants in improving equitable rural economic growth and development]
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Role of small-scale cassava drying plants in improving equitable rural economic growth and development
This paper discusses the importance of smallholder dairy marketing cooperatives as a strategy to promote the dairy sub sector based on the lessons learned from the Anand pattern of dairy cooperative movement, which was later replicated throughout India. Apart from the history in India, this paper...
Mekete, B.
,
Ayalew, W.
,
[Promotion of dairy marketing using farmers' cooperatives: Lessons from India]
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Promotion of dairy marketing using farmers' cooperatives: Lessons from India
A diagnostic survey of the general livestock production system was conducted in three associations of the Awassa Woreda from June 1997 up to May. 1998. Purposive and random sampling techniques were used in the selection of the 3 peasant associations and 30 farmers per peasant associations, in res...
Alemayehu, Y.
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Tegegne, Azage
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Kurtu, M.Y.
,
[The livestock production systems in three peasant associations of the Awassa Woreda]
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The livestock production systems in three peasant associations of the Awassa Woreda
A study was conducted in three peasant associations of the Awassa Woreda, southern Ethiopia for a period of one year (from June 1997 up to May 1998) with the objectives of determining the chemical composition and nutritive value of major feed resources. In the selection of three peasant associati...
Alemayehu, Y.
,
Tegegne, Azage
,
Kurtu, M.Y.
,
[Chemical composition and nutritive value of major available feed resources in three peasant associations of the Awassa Woreda]
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Chemical composition and nutritive value of major available feed resources in three peasant associations of the Awassa Woreda
Kaganzi, E
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Ferris, S.
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Mulema, Annet A.
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Sanginga, Pascal C.
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Njuki, Jemimah
,
[Sustaining linkages to high value markets through collective action in Uganda: the case of the Nyabyumba potato farmers]
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Sustaining linkages to high value markets through collective action in Uganda: the case of the Nyabyumba potato farmers