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Pico Fonseca, SMPachón, Helena[Factores asociados con la seguridad alimentaria en un municipio rural del norte del Cauca, Colombia]Factores asociados con la seguridad alimentaria en un municipio rural del norte del Cauca, Colombia

How can we ensure that 9 billion people will have access to a nutritious and healthy diet that is produced in a sustainable manner by 2050? Despite major advances, our global food system still fails to feed a significant part of humanity adequately. Diversifying food systems and diets to include ...


Hunter, D.Özkan, I.Moura de Oliveira Beltrame, D.Samarasinghe, W.L.G.Wasike, V.W.Charrondière, U.R.Borelli, TeresaSokolow, J.[Enabled or disabled: is the environment right for using biodiversity to improve nutrition?]Enabled or disabled: is the environment right for using biodiversity to improve nutrition?

Agriculture accounts for most of the renewable freshwater resource withdrawals in Malawi, yet food insecurity and water scarcity remain as major challenges. Despite Malawi’s vast water resources, climate change, coupled with increasing population and urbanisation are contributing to increasing wa...


Nhamo, LuxonMabhaudhi, T.Magombeyi, Manuel S.[Improving water sustainability and food security through increased crop water productivity in Malawi]Improving water sustainability and food security through increased crop water productivity in Malawi

Addressing climate change impacts on agriculture is special challenge. There are number of factors that influence the extent to which farmers in a particular location adopt CSA technologies. This study applied a participatory assessment method to assess farmers' preferences and willingness-to-pay...


Khatri-Chhetri, ArunAggarwal, Pramod K.Joshi, Pramod K.Vyas, S.[Farmers' prioritization of climate-smart agriculture (CSA) technologies]Farmers' prioritization of climate-smart agriculture (CSA) technologies
Egah JanvierBaco Mohamed NasserAkponikpè, Pierre B.I.Djenontin, André JonasMoutouama Fidèle T.Tossou RigobertFatondji, DougbedjiKoala, SaidouAssogba, PercevalKimaro, Anthony A.Sokpon Nestor[Impacts of water and soil conservation strategies on households’ food security in North West of Benin.]Impacts of water and soil conservation strategies on households’ food security in North West of Benin.

Human activities and their relation with land, through agriculture and forestry, are significantly impacting Earth system functioning. Specifically, agriculture has increasingly become a key sector for adaptation and mitigation initiatives that address climate change and help ensure food security...


Loboguerrero Rodriguez, Ana MaríaCampbell, Bruce M.Cooper, Peter J.M.Hansen, JamesRosenstock, Todd S.Wollenberg, Eva K.[Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems]Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems

Climate-smart agriculture (CSA) is increasingly seen as a promising approach to feed the growing world population under climate change. The review explored how institutional perspectives are reflected in the CSA literature. In total, 137 publications were analyzed using institutional analysis fra...


Totin, EdmondSegnon, Alcade CSchut, MarcAffognon, Hippolyte D.Zougmoré, Robert B.Rosenstock, Todd S.Thornton, Philip K.[Institutional Perspectives of Climate-Smart Agriculture: A Systematic Literature Review]Institutional Perspectives of Climate-Smart Agriculture: A Systematic Literature Review

In agricultural research, gender has been recognised as a critical issue that needs to be addressed to enhance household food security. However, prioritising gender is often taken to signify a focus on women, with most attention given to women’s lack of access to land and resources. Consequently,...


Kawarazuka, N.Locke, C.Seeley, J.[Rethinking how gender matters for food security.]Rethinking how gender matters for food security.

The impact of climate change is causing challenges for the agricultural production and food systems. More nutritious and climate resilient crop varieties are required, but lack of available and accessible trait diversity is limiting crop improvement. Crop wild relatives (CWR) are the wild cousins...


Vincent, H.Amri, A.Castañeda-Álvarez, N.PDempewolf, HannesDulloo, EhsanGuarino, LuigiHole, D.Mba, C.Toledo, A.Maxted, N.[Modeling of crop wild relative species identifies areas globally for in situ conservation]Modeling of crop wild relative species identifies areas globally for in situ conservation

The East African highlands, home to more than 80 cultivated varieties of locally evolved bananas, constitute a secondary centre of banana diversity. Uganda is the leading producer and consumer of banana in the region and also enjoys the highest diversity of a group of bananas uniquely adapted to ...


Gold, C.S.Kiggundu, A.Abera, A.M.K.Karamura, D.[Diversity, distribution and farmer preferences of Musa cultivars in Uganda]Diversity, distribution and farmer preferences of Musa cultivars in Uganda

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