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Plant breeding, germplasm conservation and germplasm research in tropical zones and subtropical zones; plant production and consumption of vegetables in Latin America, Africa and Asia; specific reference is made to fruit vegetables, leafy vegetables, cucurbits, allium and brassicas; including a l...


Grubben, G.J.H.Tindall, H.D.Williams, J.T.International Board for Plant Genetic Resources[Tropical vegetables and their genetic resources]Tropical vegetables and their genetic resources

International Center for Tropical Agriculture[The CIAT bean program: research strategies for increasing production]The CIAT bean program: research strategies for increasing production

Lascano, Carlos E.Holmann, Federico J.[Conceptos y metodologías de investigación en fincas con sistemas de producción animal de doble propósito]Conceptos y metodologías de investigación en fincas con sistemas de producción animal de doble propósito

Botero Botero, Raúl[Manejo de explotaciones ganaderas en las sabanas bien drenadas de los Llanos Orientales de Colombia]Manejo de explotaciones ganaderas en las sabanas bien drenadas de los Llanos Orientales de Colombia

Cassava is a regional crop in India, 97 percent of the production coming from the states of Kerala and Tamil Nadu. On a countrywide basis, cassava makes only a small contribution to total calorie intake; in the south, however, it ranks 2nd to rice. Data are presented on production and utilization...

La yuca es un cultivo regional en India; el 97 por ciento de la produccion proviene de los estados de Kerala y Tamil Nadu. A nivel nacional, la yuca representa un pequeno aporte al consumo total de calorias; en el sur, sin embargo, ocupa el segundo lugar despues del arroz. Se presentan datos sobr...


International Center for Tropical Agriculture[Global cassava research and development: The cassava economy of Asia: Adapting to economic change]Global cassava research and development: The cassava economy of Asia: Adapting to economic change

International Center for Tropical Agriculture[Global cassava research and development: The cassava economy of Latin America: A food staple in transition]Global cassava research and development: The cassava economy of Latin America: A food staple in transition
Autor: Okoruwa, A.

Le mals constitue l'une des principales cul-tures cerealieres dans Ie monde. II peut etre utilise pour l'aIimentation humsine et animale ainsi qu'it des fins industrielles. II existe de nombreuses methodes tradi-tionnelles et industrielles de transformation du mals. Les procedes industriels assur...


Okoruwa, A.[Utilisation et transformation du mais: guide de recherche de lIita, No. 35]Utilisation et transformation du mais: guide de recherche de lIita, No. 35

Dorosh, P.[The economics of root and tuber crops in Africa: RCMP research monograph, No. 1]The economics of root and tuber crops in Africa: RCMP research monograph, No. 1

The report discusses how CIMMYT, CIP, and CIAT interact to develop agriculture, particularly in Latin America and the Caribbean (LAC), according to new research trends directed toward environmental conservation and management. Concrete examples are given of achievements so far attained. Five fund...


Janssen, WGCrissman, C.C.Henry, GuyLópez Pereira, M.Sanint, Luis RobertoWalker, T.[CIAT, CIMMYT, and CIP : their role in agricultural research in Latin America and the Caribbean]CIAT, CIMMYT, and CIP : their role in agricultural research in Latin America and the Caribbean

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