To be sustainable, production in the traditional yam cropping system, faced with declining soil fertility, could benefit from yam–arbuscular mycorrhizal (AM) symbiosis, which can improve nutrient uptake, disease resistance, and drought tolerance in plants. However, only limited information exists...
Enlace original:
https://cgspace.cgiar.org/handle/10568/90334
Dare, M.O.
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Abaidoo, R.C.
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Fagbola, O.
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Asiedu, Robert
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[Effects of arbuscular mycorrhizal inoculation and phosphorus application on yield and nutrient uptake of yam]
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Effects of arbuscular mycorrhizal inoculation and phosphorus application on yield and nutrient uptake of yam