Descubre y comparte nuestro conocimiento público

Se han encontrado 6 recursos

Resultados de búsqueda

Cowpea, Vigna unguiculata, is an important grain legume adapted to the sub-Saharan Africa (SSA) where it contributes to the nutrition, health, and income of rural and suburban inhabitants. It is indigenous to SSA with both cultivated and wild relatives distributed across the whole subregion. The ...


Boukar, O.Fatokun, C.A.Roberts, P.A.Abberton, M.T.Huynh, B.Close, T.J.Kyei-Boahen, S.Higgins, T.J.V.Ehlers, J.D.[Cowpea]Cowpea

The International Institute of Tropical Agriculture maintains the world’s largest collection of cowpea germplasm of over 15,000 accessions. A sub-set of 298 lines from the loosely composed mini core collection of 370 landraces were genotyped based on genotyping by sequencing (GBS). Ward’s minimum...


Fatokun, C.Girma, G.Abberton, M.T.Gedil, M.Unachukwu, N.N.Oyatomi, O.Yusuf, M.Rabbi, Ismail Y.Boukar, O.[Genetic diversity and population structure of a mini-core subset from the world cowpea (Vigna unguiculata (L.) Walp.) germplasm collection]Genetic diversity and population structure of a mini-core subset from the world cowpea (Vigna unguiculata (L.) Walp.) germplasm collection

Maximizing seed longevity is important for genebanks to efficiently manage their accessions, reducing the frequency of costly regeneration cycles and the loss of genetic integrity. Research on rice seeds has shown that subsequent longevity in air-dry storage can be improved by drying seeds, which...


Whitehouse, K.J.Owoborode, O.F.Adebayo, O.O.Oyatomi, O.A.Olaniyan, A.B.Abberton, M.T.Hay, F.R.[Further evidence that the Genebank standards for drying orthodox seeds may not be optimal for subsequent seed longevity]Further evidence that the Genebank standards for drying orthodox seeds may not be optimal for subsequent seed longevity

African yam bean, AYB (Sphenostylis stenocarpa Hochst. ex. A. Rich Harms), is a tuberous legume of tropical Africa. AYB has the potential to significantly boost food security due to its considerable nutritional qualities. However, the crop is underutilized. To efficiently utilize AYB genetic reso...


Shitta, N.S.Abberton, M.T.Adesoye, A.I.Adewale, D.B.Oyatomi, O.[Analysis of genetic diversity of African yam bean using SSR markers derived from cowpea]Analysis of genetic diversity of African yam bean using SSR markers derived from cowpea

Cowpea, Vigna unguiculata, is an important grain legume adapted to the sub-Saharan Africa (SSA) where it contributes to the nutrition, health, and income of rural and suburban inhabitants. It is indigenous to SSA with both cultivated and wild relatives distributed across the whole subregion. The ...


Boukar, O.Fatokun, C.A.Roberts, P.A.Abberton, M.T.Huynh, B.L.Close, T.J.Kyei-Boahen, S.Higgins, T.J.V.Ehlers, J.D.[Cowpea]Cowpea
Oyatomi, O.Fatokun, C.A.Boukar, O.Abberton, M.T.Ilori, C.[Screening wild vigna species and cowpea (Vigna unguiculata) landraces for sources of resistance to striga gesnerioides]Screening wild vigna species and cowpea (Vigna unguiculata) landraces for sources of resistance to striga gesnerioides

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso