Autor:
Timler, C.
Alvarez, S.
DeClerck, F.
Remans, R.
Raneri, J.
Estrada Carmona, N.
Mashingaidze, N.
Abe Chatterjee, S.
Chiang, T.W.
Termote, C.
Yang, R-Y.
Descheemaeker, K.
Brouwer, I.D.
Kennedy, G.
Tittonell, P.A.
Groot, J.C.J.
Smallholder agriculture is an important source of livelihoods in South Asia and sub-Saharan Africa. In these regions the highest concentrations of nutritionally vulnerable populations are found. Agricultural development needs to be nutrition-sensitive, and contribute simultaneously to improving h...
Enlace original:
https://cgspace.cgiar.org/handle/10568/107217
Timler, C.
,
Alvarez, S.
,
DeClerck, F.
,
Remans, R.
,
Raneri, J.
,
Estrada Carmona, N.
,
Mashingaidze, N.
,
Abe Chatterjee, S.
,
Chiang, T.W.
,
Termote, C.
,
Yang, R-Y.
,
Descheemaeker, K.
,
Brouwer, I.D.
,
Kennedy, G.
,
Tittonell, P.A.
,
Groot, J.C.J.
,
[Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam]
,
Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam
