Improved germplasm from the cassava-breeding program has generated new varieties that are increasingly being grown by farmers in Uganda.In this study, the socio-economic and demographic characteristics of cassava farmers in different regions of Uganda, adopted c...
Enlace original:
https://cgspace.cgiar.org/handle/10568/91428
Abele, S.
,
Twine, Edgar E.
,
Ntawuruhunga, Pheneas
,
Baguma, Yona K.
,
Kanobe, C.
,
Bua, A.
,
[Adoption of improved cassava varieties in Uganda: implications for agricultural research and technology dissemination]
,
Adoption of improved cassava varieties in Uganda: implications for agricultural research and technology dissemination
