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Cammarano, DavideRötter, Reimund P.Asseng, SentholdEwert, FrankWallach, DanielMartre, PierreHatfield, Jerry L.Jones, James W.Rosenzweig, CynthiaRuane, Alex C.Boote, Kenneth J.Thorburn, Peter J.Kersebaum, Kurt-ChristianAggarwal, Pramod K.Angulo, CarlosBasso, BrunoBertuzzi, PatrickBiernath, ChristianBrisson, NadineChallinor, Andrew J.Doltra, JordiGayler, SebastianGoldberg, RichieHeng, LeeHooker, JoshHunt, Leslie A.Ingwersen, JoachimIzaurralde, Roberto CésarMüller, ChristophKumar, Soora NareshNendel, ClaasO'Leary, Garry J.Olesen, J.E.Osborne, Tom M.Palosuo, TaruPriesack, EckartRipoche, DominiqueSemenov, Mikhail A.Shcherbak, IuriiSteduto, PasqualeStöckle, Claudio O.Stratonovitch, PierreStreck, ThiloSupit, IwanTao, FuluTravasso, MariaWaha, KatharinaWhite, Jeffrey W.Wolf, Joost[Uncertainty of wheat water use: Simulated patterns and sensitivity totemperature and CO2]Uncertainty of wheat water use: Simulated patterns and sensitivity totemperature and CO2

Carbon emission occurs during various stages of life cycle of food products. Greenhouse gases (GHG) emission from 24 Indian food items showed that animal food products (meat and milk) and rice cultivation mostly contributed to methane (CH4) emission, while food products from crops contributed to ...


Pathak, HimanshuJain, NivetaBhatia, ArtiPatel JAggarwal, Pramod K.[Carbon footprints of Indian food items]Carbon footprints of Indian food items

To achieve food security for many in low-income and middle-income countries for whom this is already a challenge, especially with the additional complications of climate change, will require early investment to support smallholder farming systems and the associated food systems that supply poor c...


Vermeulen, Sonja J.Zougmoré, Robert B.Wollenberg, Eva K.Thornton, Philip K.Nelson, Gerald C.Kristjanson, Patricia M.Kinyangi, JamesJarvis, AndyHansen, JamesChallinor, Andrew J.Campbell, Bruce M.Aggarwal, Pramod K.[Climate change, agriculture and food security: A global partnership to link research and action for low-income agricultural producers and consumers]Climate change, agriculture and food security: A global partnership to link research and action for low-income agricultural producers and consumers

General circulation models (GCMs) project increases in the earth’s surface air temperatures and other climate changes by the mid or late 21st century, and therefore crops such as cotton (Gossypium spp L.) will be grown in a much different environment than today. To understand the implications of ...


Hebbar KBVenugopalan, M.V.Prakash AHAggarwal, Pramod K.[Simulating the impacts of climate change on cotton production in India]Simulating the impacts of climate change on cotton production in India

Groundwater irrigation over the past few decades has improved stability in cropping but resulted in aquifer depletion in semi-arid regions of India. To minimize decline of groundwater levels, Managed Aquifer Recharge (MAR) interventions are widely adopted, supported by local communities, state an...


Prathapar, Sanmugam A.Sharma, Bharat R.Aggarwal, Pramod K.[Hydro, hydrogeological constraints to managed aquifer recharge in the Indo Gangetic Plains.]Hydro, hydrogeological constraints to managed aquifer recharge in the Indo Gangetic Plains.

While impacts of climate change on agricultural systems have been widely researched, there is still limited understanding of what agricultural innovations have evolved over time in response to both climatic and non-climatic drivers. Although there has been some progress in formulating national ad...


Bhatta, Gopal DattOjha HRAggarwal, Pramod K.Sulaiman VRSultana PThapa DMittal NDahal KThomson PGhimire L[Agricultural innovation and adaptation to climate change: empirical evidence from diverse agro-ecologies in South Asia]Agricultural innovation and adaptation to climate change: empirical evidence from diverse agro-ecologies in South Asia

Despite growing scientific consensus that agriculture is affected by climate change and variability, there is still limited knowledge on how agricultural systems respond to climate risks under different circumstances. Drawing on three case studies conducted in the Indo-Gangetic Plains, covering N...


Ojha HRSulaiman VRSultana PDahal KThapa DMittal NThompson PBhatta, Gopal DattGhimire LAggarwal, Pramod K.[Is South Asian Agriculture Adapting to Climate Change? Evidence from the Indo-Gangetic Plains]Is South Asian Agriculture Adapting to Climate Change? Evidence from the Indo-Gangetic Plains

Developing crops that are better adapted to abiotic stresses is important for food production in many parts of the world today. Anticipated changes in climate and its variability, particularly extreme temperatures and changes in rainfall, are expected to make crop improvement even more crucial fo...


Varshney, Rajeev K.Bansal, Kailash C.Aggarwal, Pramod K.Datta, S.K.Craufurd, Peter Q.[Agricultural biotechnology for crop improvement in a variable climate: hope or hype?. Review]Agricultural biotechnology for crop improvement in a variable climate: hope or hype?. Review

A simulation study has been carried out using the InfoCrop mustard model to assess the impact of climate change and adaptation gains and to delineate the vulnerable regions for mustard (Brassica juncea (L.) Czernj. Cosson) production in India. On an all India basis, climate change is projected to...


Kumar, S.N.Aggarwal, Pramod K.Uttam, K.Surabhi, J.Rani, D.N.S.Chauhan, N.Saxena, R.[Vulnerability of Indian mustard (Brassica juncea (L.) Czernj. Cosson) to climate variability and future adaptation strategies]Vulnerability of Indian mustard (Brassica juncea (L.) Czernj. Cosson) to climate variability and future adaptation strategies

The production of wheat, a crop sensitive to weather, may be influenced by climate change. The regional vulnerability of wheat production to climate change in India was assessed by quantifying the impacts and adaptation gains in a simulation analysis using the InfoCrop-WHEAT model. This study pro...


Naresh Kumar, SooraAggarwal, Pramod K.Swarooparani DNSaxena RChauhan NJain S[Vulnerability of wheat production to climate change in India]Vulnerability of wheat production to climate change in India

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