Global warming is a prominent environmental issue of the twenty-first century. Agriculture contributes to the global warming primarily through the emission and consumption of greenhouse gases (GHGs), viz. methane, nitrous oxide and carbon dioxide. The major sources of emission of GHGs in the agri...
Enlace original:
https://cgspace.cgiar.org/handle/10568/42049
Pathak, Himanshu
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Aggarwal, Pramod K.
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[Low carbon technologies for agriculture: a study on rice and wheat production systems in the Indo-Gangetic plains]
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Low carbon technologies for agriculture: a study on rice and wheat production systems in the Indo-Gangetic plains
