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Potato yields in sub-Saharan Africa remain very low compared with those of developed countries. Yet potato is major food staple and source of income to the predominantly smallholder growing households in the tropical highlands of this region. A major cause of the low potato yields is the use of p...


Okello, J.J.Zhou, Y.Kwikiriza, N.Ogutu, S.O.Barker, I.Schulte-Geldermann, ElmarAtieno, E.Ahmed, J.T.[Determinants of the use of certified seed potato among smallholder farmers: the case of potato growers in central and eastern Kenya.]Determinants of the use of certified seed potato among smallholder farmers: the case of potato growers in central and eastern Kenya.

Background: Potato is a major food crop in the tropical regions of Africa. However, potato yields continue to remain very low in these regions mainly due to use of poor quality seed. The recent development of rapid seed multiplication technique has helped to shorten the duration of certified seed...


Okello, J.J.Zhou, Y.Kwikiriza, N.Ogutu, S.Barker, I.Atieno, E.Ahmed, J.T.Schulte-Geldermann, Elmar[Productivity and food security effects of using of certified seed potato: The case of Kenya's potato farmers]Productivity and food security effects of using of certified seed potato: The case of Kenya's potato farmers

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