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Most of the farmers in the dry savannas of West Africa 'plant local varieties of cowpea, millet, sorghum, and groundnut in various intercropping systems with little or no purchased inputs. In this system, the cowpea and groundnut yields are low due to shading by cereals and lack of plant protecti...


Singh, B.B.Ajeigbe, Hakeem A.[Improving cowpea cereals based cropping systems in the dry savannas of West Africa]Improving cowpea cereals based cropping systems in the dry savannas of West Africa

Cowpea (Vigna unguiculata [L.] Walp.) is the most important grain legume in the dry savannas of West Africa, however grain and fodder yields are low (averaging 25 to 300 kg and 450 to 800 kg grain and fodder/ha, respectively) due to biotic and abiotic constraints. Improved varieties and cropping ...


Ajeigbe, Hakeem A.Singh, B.Kamara, A.Chikoye, D.Adamu, R.S.Saidou, A.K.Adeosun, J.O.[Improving the productivities of cowpeacereal systems in the savannas of West Africa through dissemination of improved varieties and cropping systems]Improving the productivities of cowpeacereal systems in the savannas of West Africa through dissemination of improved varieties and cropping systems

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