Autor:
Okike, I.
Samireddypalle, A.
Kaptoge, L.
Fauquet, Claude M.
Atehnkeng, J.
Bandyopadhyay, Ranajit
Kulakow, P.A.
Duncan, Alan J.
Alabi, Tunrayo
Blümmel, Michael
Nigeria, the world’s largest producer of cassava, harvests 54 million metric tonnes (Mt) of cassava tubers annually. More than 95 per cent of its uses require peeling which generates up to 14 Mt of waste annually; mostly due to challenges related to drying. Sun drying is practically impossible du...
Enlace original:
https://cgspace.cgiar.org/handle/10568/67780
Okike, I.
,
Samireddypalle, A.
,
Kaptoge, L.
,
Fauquet, Claude M.
,
Atehnkeng, J.
,
Bandyopadhyay, Ranajit
,
Kulakow, P.A.
,
Duncan, Alan J.
,
Alabi, Tunrayo
,
Blümmel, Michael
,
[Technical innovations for small-scale producers and households to process wet cassava peels into high quality animal feed ingredients and aflasafe™ substrate]
,
Technical innovations for small-scale producers and households to process wet cassava peels into high quality animal feed ingredients and aflasafe™ substrate