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Alamu, E.O.Maziya-Dixon, B.B.Felde, T. zumKulakow, P.A.Parkes, E.Adesokan, M.[Application of Near Infra-red Reflectance Spectroscopy (NIRS) in screening of fresh cassava (Manihot esculenta) storage roots for provitamin A carotenoids]Application of Near Infra-red Reflectance Spectroscopy (NIRS) in screening of fresh cassava (Manihot esculenta) storage roots for provitamin A carotenoids

Cassava farmers are yet to fully exploit its full potential in terms of improvement of livelihood. Forty-five genotypes of cassava genotypes were processed into High Quality Cassava Flour (HQCF). These genotypes were planted in two sets, set 1 comprised 22 clones of β-carotene enriched roots and ...


Alamu, E.O.Maziya-Dixon, B.B.Dixon, A.[Evaluation of proximate composition and pasting properties of high quality cassava flour (HQCF) from cassava genotypes (Manihot esculenta Crantz) of b-carotene-enriched roots]Evaluation of proximate composition and pasting properties of high quality cassava flour (HQCF) from cassava genotypes (Manihot esculenta Crantz) of b-carotene-enriched roots

Twenty-two genotypes of deep yellow fleshed D. dumetorum were analysed for carotenoids using High Performance Liquid Chromatography (HPLC) and for similarities in their provitamin A characteristics using Cluster Analysis (CA). The contribution of each carotenoid to provitamin A content was invest...


Alamu, E.O.Maziya-Dixon, B.B.Ferede-Menkir, R.Popoola, I.Asiedu, RobertGondwe, T.N.P.[Characterization and classification of the provitamin A carotenoids of deep yellow-fleshed bitter yam (Dioscorea dumetorum) varieties]Characterization and classification of the provitamin A carotenoids of deep yellow-fleshed bitter yam (Dioscorea dumetorum) varieties

A developed Near Infrared Reflectance Spectroscopy (NIRS) calibration equation was used for determining provitamin A carotenoids contents of different trials of fresh yellow root cassava genotypes using a total of 50 cassava genotypes scanned twice by NIRS from 400 nm to 2498 nm. The NIRS calibra...


Alamu, E.O.Maziya-Dixon, B.B.Felde, T. zumKulakow, P.Parkes, E.[Application of near infrared reflectance spectroscopy in screening of fresh cassava (Manihot esculenta crantz) storage roots for provitamin A carotenoids]Application of near infrared reflectance spectroscopy in screening of fresh cassava (Manihot esculenta crantz) storage roots for provitamin A carotenoids

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