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Akoko, James M. ,  Macleod, E. ,  Kang'ethe, Erastus K. ,  Muinde, P. ,  Alarcón, Pablo ,  Muloi, D. ,  Gachoya, J. ,  Fèvre, Eric M. ,  [Serological survey of porcine cysticercosis and associated risk factors in pigs slaughtered at Ndumbuini abattoir in Nairobi, Kenya] ,  Serological survey of porcine cysticercosis and associated risk factors in pigs slaughtered at Ndumbuini abattoir in Nairobi, Kenya

Cornelsen, L. ,  Alarcón, Pablo ,  Häsler, Barbara ,  Amendah, D.D. ,  Ferguson, E. ,  Fèvre, Eric M. ,  Grace, Delia ,  Domínguez Salas, Paula ,  Rushton, Jonathan ,  [Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya] ,  Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya

Akoko, James M. ,  Macleod, Ewan ,  Thomas, Lian F. ,  Alarcón, Pablo ,  Kang'ethe, Erastus K. ,  Kivali, Velma ,  Muloi, Dishon ,  Muinde, Patrick ,  Murungi, Maurice K. ,  Gachoya, Julius M. ,  Fèvre, Eric M. ,  [Detection of circulating antigens for Taenia spp. in pigs slaughtered for consumption in Nairobi and surroundings, Kenya] ,  Detection of circulating antigens for Taenia spp. in pigs slaughtered for consumption in Nairobi and surroundings, Kenya

Carron, M. ,  Alarcón, Pablo ,  Karani, M. ,  Muinde, P. ,  Akoko, James M. ,  Onono, J. ,  Fèvre, Eric M. ,  Häsler, Barbara ,  Rushton, Jonathan ,  [The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks] ,  The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks

Alarcón, Pablo ,  Fèvre, Eric M. ,  Murungi, M.K. ,  Muinde, P. ,  Akoko, James M. ,  Domínguez Salas, Paula ,  Kiambi, S. ,  Ahmed, S. ,  Häsler, Barbara ,  Rushton, Jonathan ,  [Mapping of beef, sheep and goat food systems in Nairobi — A framework for policy making and the identification of structural vulnerabilities and deficiencies] ,  Mapping of beef, sheep and goat food systems in Nairobi — A framework for policy making and the identification of structural vulnerabilities and deficiencies