Descubre y comparte nuestro conocimiento público

Se han encontrado 7 recursos

Resultados de búsqueda

Mistura, C.C.Barbieri, R.L.Castro, C.Padulosi, S.Alercia, A.[Descriptors for on-farm conservation and use of Butia odorata natural populations]Descriptors for on-farm conservation and use of Butia odorata natural populations

Colocasia esculenta, commonly known as taro, is a staple vegetable crop that has been used as food for over 9,000 years, making it one of the world’s oldest food crops. It is used as a source of protein, starch, and vitamins. It can be found in Southeast Asia but now has spread throughout the wor...


Alercia, A.Bioversity International[Nutritious underutilized species - Taro]Nutritious underutilized species - Taro

Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a negle...


Alercia, A.Bioversity International[Nutritious underutilized species - Fonio]Nutritious underutilized species - Fonio

Amaranthus collectively known as amaranth, comprises about 70 species, of which about 40 are native to the Americas. It includes at least 17 species with edible leaves and three grain amaranths. Amaranthus is a neglected and underutilized species (NUS): a category of non-commodity cultivated and ...


Alercia, A.Bioversity International[Nutritious underutilized species - Amaranth]Nutritious underutilized species - Amaranth

Bambara groundnut is grown in Asia, parts of Northern Australia, and South and Central America and is widely distributed across the world. It is traditionally grown by women, giving it less value and less priority in land allocation, despite being regarded as the third most important legume in mu...


Alercia, A.Bioversity International[Nutritious underutilized species - Bambara groundnut]Nutritious underutilized species - Bambara groundnut

Descriptors for Butia were developed as part of the results of the PhD research project “Characterization of natural populations of Butia odorata in the Pampa Biome” (2013), and subsequent investigations on the diversity of Butia by the authors. It is the product of exhaustive collaboration amon...


Bioversity InternationalMistura, C.C.Empresa Brasileira de Pesquisa AgropecuáriaBarbieri, R.L.Padulosi, S.Alercia, A.Marques Castro, C.[Descriptors for Butia [Butia odorata (Barb. Rodr.) Noblick]]Descriptors for Butia [Butia odorata (Barb. Rodr.) Noblick]

Brazil is one of the most biodiversity rich countries in the world, including a wealth of agricultural biodiversity in both wild and cultivated forms. This is particularly noticeable in southern Brazil, home to a wide array of underutilized food species whose genetic diversity is maintained mostl...


Barbieri, R.L.Costa Gomes, J.C.Alercia, A.Padulosi, S.[Agricultural biodiversity in Southern Brazil: integrating efforts for conservation and use of neglected and underutilized species]Agricultural biodiversity in Southern Brazil: integrating efforts for conservation and use of neglected and underutilized species

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso