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A 2-year field study was conducted to assess the effect of weed competition on the performance ofupland rice cultivars in the savannas of Nigeria. A split-plot design was used with three weeding levels asthe main plot treatments and the rice cultivars CG 14, ITA 150, WAB 56-104, NERICA1, NERICA2,...


Ekeleme, F.Kamara, A.Y.Oikeh, S.O.Omoigui, L.O.Amaza, P.Abdoulaye, TahirouChikoye, D.[Response of upland rice cultivars to weed competition in the savannas of West Africa]Response of upland rice cultivars to weed competition in the savannas of West Africa

Although cassava production and processing is on the increase in Nigeria, there is still a large gap to be filled in meeting the food and raw material need of the country in terms of cassava products and by-products. The reported increase in area cultivated with cassava has not been translated to...


Adeyemo, T.A.Abass, A.Amaza, P.Okoruwa, V.Akinyosoye, V.Salman, K.K.[Increasing smallholders' intensity in cassava value web: effect on household food security in Southwest Nigeria]Increasing smallholders' intensity in cassava value web: effect on household food security in Southwest Nigeria

he paradigm shift from value chains to value webs in the emerging bioeconomy has necessitated a review on how agricultural systems transit to value web production systems. This study examines how smallholders in the cassava system in Nigeria have been able to increase utilization of biomass in th...


Adeyemo, T.Amaza, P.Okoruwa, V.Akinyosoye, V.Salman, K.Abass, A.[Determinants of intensity of biomass utilization: evidence from cassava smallholders in Nigeria]Determinants of intensity of biomass utilization: evidence from cassava smallholders in Nigeria

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