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Background: Informal markets are vital to food and job security across many low- and middle-income countries (LMIC). There is emerging data on microbiological food safety hazards and risks along food supply chains that allow targeting mitigation options. Efforts include training in better practic...


Roesel, KristinaZwietering, M.Wagenberg, C. vanHavelaar, A.Alonso, SilviaRoothaert, R.Tacken, G.Ruben, R.Amenu, K.Ouattara, L.Lindahl, Johanna F.Ramasamy, S.Danyluk, M.Dione, Michel M.Terefe, Y.Guadu, T.Tarpaga, V.Kaboré, D.Lenjiso, B.M.Grace, Delia[Consumers do care! Incentivizing food safety through a market-based pull–push approach]Consumers do care! Incentivizing food safety through a market-based pull–push approach

Background Safety and wholesomeness of milk intended for human consumption are influenced by various interlinked factors. However, information on what these factors are, especially in the pastoral traditional communities of Ethiopia, is largely lacking. The objective of this study is to assess th...


Amenu, K.Wieland, BarbaraSzonyi, BarbaraGrace, Delia[Milk handling practices and consumption behavior among Borana pastoralists in southern Ethiopia]Milk handling practices and consumption behavior among Borana pastoralists in southern Ethiopia

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