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Waterborne pathogenic agents affect the health of people either by direct consumption of contaminated water or by its indirect use in food production and/or processing. Studies on the microbiological quality of water in rural areas of Ethiopia are still limited, especially at the household level....


Amenu, K.Spengler, M.Markemann, A.Zarate, A.V.[Microbial quality of water in rural households of Ethiopia: Implications for milk safety and public health]Microbial quality of water in rural households of Ethiopia: Implications for milk safety and public health

Background Safety and wholesomeness of milk intended for human consumption are influenced by various interlinked factors. However, information on what these factors are, especially in the pastoral traditional communities of Ethiopia, is largely lacking. The objective of this study is to assess th...


Amenu, K.Wieland, BarbaraSzonyi, BarbaraGrace, Delia[Milk handling practices and consumption behavior among Borana pastoralists in southern Ethiopia]Milk handling practices and consumption behavior among Borana pastoralists in southern Ethiopia

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