Descubre y comparte nuestro conocimiento público

Se han encontrado 5 recursos

Resultados de búsqueda

Conference Paper 2019-09-12

Autor: Oladimeji, S. Ogunwole, O. Amole, Tunde A. Tewe, O.
Enlace original: https://cgspace.cgiar.org/handle/10568/106926

Investigación en Agricultura
Enlace permanente

Oladimeji, S. ,  Ogunwole, O. ,  Amole, Tunde A. ,  Tewe, O. ,  [Carcass characteristics and organ weights of broiler chickens fed varying inclusion levels of Cassava (Manihotesculentacrantz) peel based diets] ,  Carcass characteristics and organ weights of broiler chickens fed varying inclusion levels of Cassava (Manihotesculentacrantz) peel based diets
Conference Paper 2019-08-02

Autor: Adesehinwa, A.O.K. Fatufe, A.A. Ajayi, E. Abiola, J.O. Boladuro, B. Amole, Tunde A.

The main objective of this study was to investigate the effect of Direct fed microbial (DFM) on High quality cassava peel® (HQCP) utilization when HQCP is used to replace maize up to 15% out of total 40% maize in the diet of weaned pigs for weaner phase(1-8week), early growing phase(9-14week) and...

Enlace original: https://cgspace.cgiar.org/handle/10568/106384

Investigación en Agricultura
Enlace permanente
Adesehinwa, A.O.K. ,  Fatufe, A.A. ,  Ajayi, E. ,  Abiola, J.O. ,  Boladuro, B. ,  Amole, Tunde A. ,  [High quality cassava PEEL® mash supplemented with direct fed microbial as an alternate source of energy supplement: effect on performance and economic analysis of weaned pig] ,  High quality cassava PEEL® mash supplemented with direct fed microbial as an alternate source of energy supplement: effect on performance and economic analysis of weaned pig
Manual 2019-12-30

Autor: Amole, Tunde A. Anandan, S. Okike, I.
Enlace original: https://cgspace.cgiar.org/handle/10568/106571

Investigación en Agricultura
Enlace permanente

Amole, Tunde A. ,  Anandan, S. ,  Okike, I. ,  [A guide to the production of High-Quality Cassava Peel® mash as a feed for livestock] ,  A guide to the production of High-Quality Cassava Peel® mash as a feed for livestock
Journal Article 2019

Autor: Adesehinwa, A.O.K. Amole, Tunde A. Ajayi, E. Makanjuola, B.A. Okike, I.
Enlace original: https://cgspace.cgiar.org/handle/10568/106617

Investigación en Agricultura
Enlace permanente
Adesehinwa, A.O.K. ,  Amole, Tunde A. ,  Ajayi, E. ,  Makanjuola, B.A. ,  Okike, I. ,  [High quality cassava peel® production and its utilization in pig production: A review] ,  High quality cassava peel® production and its utilization in pig production: A review

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso
Marcar todos
Limpiar todo