The scoping study of RTCs in Meghalaya led by FoodSTART+ and LAMP in 2016 recommended conducting a cassava value chain study in key cassava producing areas in Meghalaya to strengthen the value chain and increase benefits to farmers. This study was conducted in September-October 2017 with the over...
Enlace original:
https://cgspace.cgiar.org/handle/10568/97466
Kharlyngdoh, A.
,
Anantharaman, M.
,
Shanpru, E.
,
Naziri, D.
,
[Cassava production marketing and utilization in Meghalaya, India: results of a value chain assessment.]
,
Cassava production marketing and utilization in Meghalaya, India: results of a value chain assessment.
