Book based on the study of the impact of CGIAR research on agricultural production and agricultural research institutions in the developing countries, completed in four parts in 1985 under the title International Agricultural Research Centers: Achievements and Potential. This book was published b...
Enlace original:
https://cgspace.cgiar.org/handle/10947/1261
Anderson, Jock R.
,
Herdt, Robert W.
,
Scobie, Grant M.
,
[Science and Food: The CGIAR and Its Partners]
,
Science and Food: The CGIAR and Its Partners
