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BACKGROUND: Raw, unpasteurized milk is regularly consumed in some communities in Ghana, especially among the Fulani ethnic group. However, unpasteurized raw milk has been implicated in outbreaks of food borne diseases, including listeriosis, in many countries. The production and consumption of mi...


Tano-Debrah, K.Appiah, J.Annor, G.A.Alpha, M.M.Makita, K.Grace, Delia[Qualitative assessment of Listeria monocytogenes exposure among consumers of milk in informal markets in Ghana]Qualitative assessment of Listeria monocytogenes exposure among consumers of milk in informal markets in Ghana
Tano-Debrah, K.Appiah, J.Makita, K.Grace, DeliaBomfeh, K.[Application of participatory methods in assessing the risk of consuming raw milk from informal markets in Ghana contaminated with Listeria monocytogenes]Application of participatory methods in assessing the risk of consuming raw milk from informal markets in Ghana contaminated with Listeria monocytogenes

Background: Listeriosis is a group of disorders caused by the bacterium Listeria monocytogenes. The organism, which is considered to be recalcitrant to environmental stress such as freezing, refrigeration, drying and heating to a remarkable extent, is widely distributed in the environment and is ...


Appiah, J.Tano-Debrah, K.Annor, G.A.Alpha, M.M.Makita, K.Grace, Delia[Quantitative probabalistic assessment of the risk of listeriosis from the consumption of milk from informal markets in Ghana]Quantitative probabalistic assessment of the risk of listeriosis from the consumption of milk from informal markets in Ghana

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