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Conference Paper 2000-11-06

Autor: Kang'ethe, Erastus K. Arimi, S.M. Omore, Amos O. McDermott, John J. Nduhiu, J.G. Macharia, J.K. Githua, A.

The risk of infection by milk-borne brucellosis is one reason for public health regulations which discourage informal milk markets that sell unpasteurized milk. However, these regulations are not generally implemented in many developing countries. Kenya is a typical example, with over 85% of mil...

Enlace original: https://cgspace.cgiar.org/handle/10568/1585

Investigación en Agricultura
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Kang'ethe, Erastus K. ,  Arimi, S.M. ,  Omore, Amos O. ,  McDermott, John J. ,  Nduhiu, J.G. ,  Macharia, J.K. ,  Githua, A. ,  [The prevalence of antibodies to Brucella abortus in marketed milk in Kenya and its public health implications] ,  The prevalence of antibodies to Brucella abortus in marketed milk in Kenya and its public health implications
Report 2005-02

Autor: Omore, Amos O. Lore, Tezira A. Staal, Steven J. Kutwa, J. Ouma, R. Arimi, S.M. Kang'ethe, Erastus K.
Enlace original: https://cgspace.cgiar.org/handle/10568/2177

Investigación en Agricultura
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Omore, Amos O. ,  Lore, Tezira A. ,  Staal, Steven J. ,  Kutwa, J. ,  Ouma, R. ,  Arimi, S.M. ,  Kang'ethe, Erastus K. ,  [Addressing the public health and quality concerns towards marketed milk in Kenya] ,  Addressing the public health and quality concerns towards marketed milk in Kenya
Conference Paper 2000-08-06

Autor: Omore, Amos O. McDermott, John J. Staal, Steven J. Arimi, S.M. Kang'ethe, Erastus K. Ouma, Emily A.

Despite policies to discourage them, informal milk markets account for over 80% of milk sales in most sub-Saharan African (SSA) countries. Informal milk market agents include farmer dairy co-operatives, small traders using bicycles and public or private transport and small retail outlets, such as...

Enlace original: https://cgspace.cgiar.org/handle/10568/1597

Investigación en Agricultura
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Omore, Amos O. ,  McDermott, John J. ,  Staal, Steven J. ,  Arimi, S.M. ,  Kang'ethe, Erastus K. ,  Ouma, Emily A. ,  [Analysis of public health risks from consumption of informally marketed milk in sub-Saharan African countries] ,  Analysis of public health risks from consumption of informally marketed milk in sub-Saharan African countries
Conference Paper 2000-11-06

Autor: Arimi, S.M. Koroti, E. Kang'ethe, Erastus K. Omore, Amos O. McDermott, John J. Macharia, J.K. Nduhiu, J.G. Githua, A.M.
Enlace original: https://cgspace.cgiar.org/handle/10568/2217

Investigación en Agricultura
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Arimi, S.M. ,  Koroti, E. ,  Kang'ethe, Erastus K. ,  Omore, Amos O. ,  McDermott, John J. ,  Macharia, J.K. ,  Nduhiu, J.G. ,  Githua, A.M. ,  [Risk of infection from E. coli O157:H7 through informally marketed raw milk in Kenya] ,  Risk of infection from E. coli O157:H7 through informally marketed raw milk in Kenya
Conference Paper 2000-08-30

Autor: Mwangi, A. Arimi, S.M. Mbugua, S. Kang'ethe, Erastus K. Omore, Amos O. McDermott, John J.

Food safety standards require the implementation of specific standards from production-to-consumption. The Hazard Analysis Critical Control Points (HACCP) is now a widely accepted methodology in risk analysis for industrially processed foods. The application of HACCP is a bigger challenge in deve...

Enlace original: https://cgspace.cgiar.org/handle/10568/1583

Investigación en Agricultura
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Mwangi, A. ,  Arimi, S.M. ,  Mbugua, S. ,  Kang'ethe, Erastus K. ,  Omore, Amos O. ,  McDermott, John J. ,  [Assurance of marketed milk quality in Kenya] ,  Assurance of marketed milk quality in Kenya
Conference Paper 2000-11-06

Autor: Aboge, G.O. Kang'ethe, Erastus K. Arimi, S.M. Omore, Amos O. McDermott, John J. Kanja, L.W. Macharia, J.K. Nduhiu, J.G. Githua, A.
Enlace original: https://cgspace.cgiar.org/handle/10568/1916

Investigación en Agricultura
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Aboge, G.O. ,  Kang'ethe, Erastus K. ,  Arimi, S.M. ,  Omore, Amos O. ,  McDermott, John J. ,  Kanja, L.W. ,  Macharia, J.K. ,  Nduhiu, J.G. ,  Githua, A. ,  [Antimicrobial agents detected in marketed milk in Kenya] ,  Antimicrobial agents detected in marketed milk in Kenya
Conference Paper 2000

Autor: Mwangi, A. Arimi, S.M. Mbugua, S. Kang'ethe, Erastus K. Ouma, Emily A. Omore, Amos O. McDermott, John J. Staal, Steven J.

Food safety standards require monitoring from production-to-consumption. The Hazard Analysis Critical Control Points (HACCP) process, recommended by FAO/WHO, is now a widely accepted methodology in risk analysis for industrially processed foods. HACCP identifies the points in a process that are h...

Enlace original: https://cgspace.cgiar.org/handle/10568/50183

Investigación en Agricultura
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Mwangi, A. ,  Arimi, S.M. ,  Mbugua, S. ,  Kang'ethe, Erastus K. ,  Ouma, Emily A. ,  Omore, Amos O. ,  McDermott, John J. ,  Staal, Steven J. ,  [Application of HACCP to improve the safety of informally marketed raw milk in Kenya] ,  Application of HACCP to improve the safety of informally marketed raw milk in Kenya
Conference Paper 2000

Autor: Omore, Amos O. McDermott, John J. Staal, Steven J. Arimi, S.M. Kang'ethe, Erastus K. Ouma, Emily A.

Despite policies to discourage them, informal milk markets account for over 80% of milk sales in most sub-Saharan African (SSA) countries. Informal milk market agents include farmer dairy co-operatives, small traders using bicycles and public or private transport and small retail outlets, such as...

Enlace original: https://cgspace.cgiar.org/handle/10568/50153

Investigación en Agricultura
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Omore, Amos O. ,  McDermott, John J. ,  Staal, Steven J. ,  Arimi, S.M. ,  Kang'ethe, Erastus K. ,  Ouma, Emily A. ,  [Analysis of public health risks from consumption of informally marketed milk in sub-Saharan African countries] ,  Analysis of public health risks from consumption of informally marketed milk in sub-Saharan African countries

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