Autor:
Aseete, Paul
Katungi, Enid
Bonabana-Wabbi, Jackline
Birachi, Eliud Abucheli
Ugen, Michael Adrogu
Background This study investigated consumer demand heterogeneity and valuation of a processed bean product—“precooked beans” with substantially reduced cooking time. Common bean is the most important source of protein for low- and middle-income households in Uganda. Its consumption is, however, ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/97153
Aseete, Paul
,
Katungi, Enid
,
Bonabana-Wabbi, Jackline
,
Birachi, Eliud Abucheli
,
Ugen, Michael Adrogu
,
[Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda]
,
Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda