For a mixture of reasons certain tropical crops which are important as primary or secondary food staples are relatively underresearched. The modem tools of molecular and cellular biotechnology offer the opportunity not only to make substantial gains in our knowledge of these crops, but also to ov...
Enlace original:
https://cgspace.cgiar.org/handle/10568/98024
Asiedu, Robert
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Fatokun, C.A.
,
Mignouna, J.H.
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Ng, S.Y.C.
,
Quin, F.M.
,
Vuylsteke, D.R.
,
[Underresearched tropical food crops: cowpea, banana and plantain, and yams]
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Underresearched tropical food crops: cowpea, banana and plantain, and yams
