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Aflatoxins are noxious secondary metabolites, of certain fungal species, found in food and feed. Contamination of a commodity with aflatoxins is associated with production and storage losses, and subsequently less food availability. Aflatoxins can also pose human health risks and represent a barr...


Udomkun, PatchimapornMutegi, C.Assfaw Wossen, TesfamichealAtehnkeng, J.Nabahungu, N.L.Njukwe, E.Vanlauwe, BernardBandyopadhyay, Ranajit[Occurrence of aflatoxin in agricultural produce from local markets in Burundi and Eastern Democratic Republic of Congo]Occurrence of aflatoxin in agricultural produce from local markets in Burundi and Eastern Democratic Republic of Congo

Agbetiameh, D.Ortega-Beltran, A.Awuah, R.T.Elzein, A.Atehnkeng, J.Cotty, P.J.Bandyopadhyay, Ranajit[Biological control of aflatoxins in maize and groundnut through use of aflasafe products developed for Ghana]Biological control of aflatoxins in maize and groundnut through use of aflasafe products developed for Ghana

Agbetiameh, D.Ortega-Beltran, A.Elzein, A.Atehnkeng, J.Awuah, R.T.Cotty, P.J.Bandyopadhyay, Ranajit[Biocontrol of aflatoxins in maize and groundnuts with Aflasafe GH01 and Aflasafe GH02, two biopesticides developed for Ghana]Biocontrol of aflatoxins in maize and groundnuts with Aflasafe GH01 and Aflasafe GH02, two biopesticides developed for Ghana

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