Descubre y comparte nuestro conocimiento público

Se han encontrado 5 recursos

Resultados de búsqueda

Conference Paper 2017

Autor: Awoyale, W. Abass, A.B. Alamu, E.O. Maziya-Dixon, B.B. Amaza, P.
Enlace original: https://cgspace.cgiar.org/handle/10568/91691

Investigación en Agricultura
Enlace permanente
Awoyale, W. ,  Abass, A.B. ,  Alamu, E.O. ,  Maziya-Dixon, B.B. ,  Amaza, P. ,  [Consumer's acceptability and willingness-to-pay for composite bread baked with high quality cassava flour from yellow-fleshed cassava roots] ,  Consumer's acceptability and willingness-to-pay for composite bread baked with high quality cassava flour from yellow-fleshed cassava roots
Conference Paper 2017

Autor: Karim, O.R. Olapade, G.M. Awoyale, W. Maziya-Dixon, B.B.
Enlace original: https://cgspace.cgiar.org/handle/10568/90632

Investigación en Agricultura
Enlace permanente
Karim, O.R. ,  Olapade, G.M. ,  Awoyale, W. ,  Maziya-Dixon, B.B. ,  [Chemical properties and consumer acceptability of analogue rice produced from cassava (Manihot esculenta) and maize (Zea mays)] ,  Chemical properties and consumer acceptability of analogue rice produced from cassava (Manihot esculenta) and maize (Zea mays)
Journal Article 2015

Autor: Maziya-Dixon, B.B. Awoyale, W. Dixon, A.
Enlace original: https://cgspace.cgiar.org/handle/10568/72987

Investigación en Agricultura
Enlace permanente
Maziya-Dixon, B.B. ,  Awoyale, W. ,  Dixon, A. ,  [Effect of processing on the retention of total carotenoid, iron and zinc contents of yellowfleshed cassava roots] ,  Effect of processing on the retention of total carotenoid, iron and zinc contents of yellowfleshed cassava roots
Journal Article 2016

Autor: Awoyale, W. Abass, A.B. Ndavi, M. Maziya-Dixon, B.B. Sulyok, M.

Variations in the functional and pasting properties of four groups of commercial dried cassava product in Nigeria were evaluated in this study, to explore their potential for use as industrial raw materials. In total, 692 products were analyzed using standard analytical methods. The functional an...

Enlace original: https://cgspace.cgiar.org/handle/10568/77402

Investigación en Agricultura
Enlace permanente

Awoyale, W. ,  Abass, A.B. ,  Ndavi, M. ,  Maziya-Dixon, B.B. ,  Sulyok, M. ,  [Assessment of the potential industrial applications of commercial dried cassava products in Nigeria] ,  Assessment of the potential industrial applications of commercial dried cassava products in Nigeria
Journal Article 2019

Autor: Abass, A. Olarinde, L. Okoruwa, V. Amaza, P. Awoyale, W. Alabi, T. Ndavi, M.

Résumé La plupart des politiques agricoles au Nigeria ont pour objectif d’intégrer les petits agriculteurs dans l'économie de marché. Au cours de la dernière décennie, le Nigéria a connu un important apport de capitaux privés et publics dans la promotion des unités de transformation du manioc de ...

Enlace original: https://cgspace.cgiar.org/handle/10568/102455

Investigación en Agricultura
Enlace permanente

Abass, A. ,  Olarinde, L. ,  Okoruwa, V. ,  Amaza, P. ,  Awoyale, W. ,  Alabi, T. ,  Ndavi, M. ,  [Drivers of technical efficiency in cassava processing in Nigeria: implications for a commercializing food sector] ,  Drivers of technical efficiency in cassava processing in Nigeria: implications for a commercializing food sector

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso
Marcar todos
Limpiar todo