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Conference Paper 2009-08-16

Autor: Fadiga, M.L. Baker, Derek Jabbar, M.A.
Enlace original: https://cgspace.cgiar.org/handle/10568/1024

Investigación en Agricultura
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Fadiga, M.L. ,  Baker, Derek ,  Jabbar, M.A. ,  [A summary of concepts, methods, and findings on demand for animal products in developing countries with a focus on quality and safety attributes] ,  A summary of concepts, methods, and findings on demand for animal products in developing countries with a focus on quality and safety attributes
Conference Paper 2009-08-17

Autor: Grace, Delia Baker, Derek Randolph, Thomas F.
Enlace original: https://cgspace.cgiar.org/handle/10568/1119

Investigación en Agricultura
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Grace, Delia ,  Baker, Derek ,  Randolph, Thomas F. ,  [Innovative and participatory risk-based approaches to assess milk-safety in developing countries: a case study in North East India] ,  Innovative and participatory risk-based approaches to assess milk-safety in developing countries: a case study in North East India
Conference Paper 2013-08-15

Autor: Baker, Derek Mtimet, Nadhem Pica-Ciamarra, U. Jagwe, J.

This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally represen...

Enlace original: https://cgspace.cgiar.org/handle/10568/33565

Investigación en Agricultura
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Baker, Derek ,  Mtimet, Nadhem ,  Pica-Ciamarra, U. ,  Jagwe, J. ,  [The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes] ,  The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
Journal Article 2011-01-20

Autor: Makita, K. Grace, Delia Randolph, Thomas F. Baker, Derek Staal, Steven J.

In developing countries, food-borne diseases are one of the most important public health problems and animal-source foods cause a large proportion of such diseases. In sub-Saharan Africa where many people live in poverty, the level of food hygiene is very low. This is not only because living envi...

Enlace original: https://cgspace.cgiar.org/handle/10568/2993

Investigación en Agricultura
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Makita, K. ,  Grace, Delia ,  Randolph, Thomas F. ,  Baker, Derek ,  Staal, Steven J. ,  [ILRI/BMZ safe food fair food: Building capacity to improve the safety of animal-source foods and ensure continued market access for poor farmers in sub-Saharan Africa] ,  ILRI/BMZ safe food fair food: Building capacity to improve the safety of animal-source foods and ensure continued market access for poor farmers in sub-Saharan Africa

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