Ecoregional research has the potential to help address some of the huge challenges facing agriculture in developing countries by developing technologies that work under different agro-ecological conditions, and the processes by which these technologies can be adapted to work in other areas with s...
Douthwaite, Boru
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Baker, Derek
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Weise, S.F.
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Gockowski, J.
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Manyong, Victor M.
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Keatinge, J.D.H.
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[Ecoregional research in Africa: learning lessons from IITAs benchmark area approach]
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Ecoregional research in Africa: learning lessons from IITAs benchmark area approach
Growth in population and income, as well as urbanisation, are contributing to the growing consumption of high-value foods in developing countries. However, public and private investments targeting high-value agricultural markets are constrained by limited information on the quality dimensions of ...
Baker, Derek
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Mtimet, Nadhem
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Pica-Ciamarra, U.
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Nsiima, L.
,
[Consumers’ preferences for animal source foods and retail outlets: The case of Tanzania]
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Consumers’ preferences for animal source foods and retail outlets: The case of Tanzania
In this study, the task of evaluating research projects’ relevance and scientific quality is addressed, and a pilot study is executed for five Danish food and agricultural research programmes. Literature reviewed emphasises the importance of context, of consistency and transparency and of the cos...
Pedersen, S.M.
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Boesen, M.V.
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Baker, Derek
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Larsen, A.
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Pedersen, J.L.
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[Evaluation of research projects: Perspectives for applied research in food and agriculture]
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Evaluation of research projects: Perspectives for applied research in food and agriculture