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This study modeled the introduction of new early cultivars of millet and cowpea, higher cowpea densities, and various fertilization strategies. Model results were then compared with farmer behaviour before and after the availability of these new technologies. The model correctly identified the tw...


Shapiro, Barry I.Sanders, J.H.Reddy, K.C.Baker, T.G.[Evaluating and adapting new technologies in a high-risk agricultural system - Niger]Evaluating and adapting new technologies in a high-risk agricultural system - Niger

This study develops and demonstrates procedures for modeling the impact of agricultural technology adoption decisions on consumption and nutrition in a subsistence-farming context. The method is based on expected direct utility maximization (EDUM) formulation and incorporates subsistence quantiti...


Ahmed, M.M.Preckel, P.Baker, T.G.López Pereira, M.[Modeling the impact of technological change on nutrition and marketed surplus]Modeling the impact of technological change on nutrition and marketed surplus

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