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While there is a general consensus that using dairy technologies, such as improved breeds of dairy cows, can substantially increase farm productivity and income, adoption of such technologies has been generally low in developing countries. The underlying reasons for non-adoption of beneficial tec...
Goats, “the poor man’s cow”, provide very important genetic resources that can be exploited for continued improvements of the livelihoods of poor livestock keepers in the semi-arid tropics. This study presents the evaluation of the economic values of goat genetic resources (GGRs) in terms of the ...
Animal milk is an important contributor to women’s dietary diversity, especially among pastoral communities where access to diverse diets is limited. While there have been numerous large-scale milk development projects in East Africa, few examples of propoor milk collective action projects exist ...
Market access measures employed by economists and spatial analysts may not adequately capture local market or product-specific variation. Analysis is conducted on the effects of market access on two commodities in the Kenyan highlands: milk and bean seeds. Both simple and composite measures of ma...
Sheep, recognised as one of the important livestock species especially in the semi-arid tropics with high genetic resource potentials, can be exploited through sustainable utilization in order to improve livestock keepers’ livelihoods. This study presents the evaluation of the economic values of ...
Livestock systems and value chains, while offering important opportunities for enhanced livelihoods, face various challenges. The agenda for development effort is to address these challenges. Livestock research, on the other hand, plays a key role in generating new knowledge, evidence and technol...
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