Mycotoxins are secondary metabolites of naturally occurring fungi often associated with the production and storage of certain grains. Humans have thus been exposed throughout history to mycotoxins inherent in many foods consumed as part of standard diets. The primary aim of this work was to evalu...
Enlace original:
https://cgspace.cgiar.org/handle/10568/103749
Hanlon, P.R.
,
Bandyopadhyay, R.
,
Brorby, G.P.
,
[Evaluating the applicability of a risk-based approach (decision tree) to mycotoxins mitigation]
,
Evaluating the applicability of a risk-based approach (decision tree) to mycotoxins mitigation
