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Book Chapter 2014

Estado de la conservacion ex situ de los recursos geneticos de quinua

Autor: Food and Agriculture Organization of the United Nations Rojas, W. Pinto, M. Centre de coopération internationale en recherche agronomique pour le développement Bioversity International Alanoca, C. Gómez Pando Pedro Leon-Lobos, L.G. Alercia, A. Diulgheroff, S. Padulosi, S. Bazile, D.

The chapter provides an overview of the status of ex situ conservation of quinoa genetic resources around the world. it does also introduces its agro-morphological variation through descriptor lists, evaluation and documentation activities. The analysis is complemented by a lessons learnt sharing...

Enlace original: https://cgspace.cgiar.org/handle/10568/70603

Investigación en Agricultura

CONSERVATION

QUINOA

PLANT GENETIC RESOURCES

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Food and Agriculture Organization of the United Nations , Rojas, W. , Pinto, M. , Centre de coopération internationale en recherche agronomique pour le développement , Bioversity International , Alanoca, C. , Gómez Pando Pedro Leon-Lobos, L.G. , Alercia, A. , Diulgheroff, S. , Padulosi, S. , Bazile, D. , [Estado de la conservacion ex situ de los recursos geneticos de quinua] , Estado de la conservacion ex situ de los recursos geneticos de quinua

Journal Article 2016

Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries

Autor: Bazile, D. Pulvento, C. Verniau, A. Al Nusairi, M. Ba, D. Breidy, J. Hassan, L. Mohammed, M.I. Mambetov, O. Otambekova, M. Sepahvand, N. Shams, A. Souici, D. Miri, K. Padulosi, S.

Chenopodium quinoa Willd, a high quality grain crop, is resistant to abiotic stresses (drought, cold, and salt) and offers an optimal source of protein. Quinoa represents a symbol of crop genetic diversity across the Andean region. In recent years, this crop has undergone a major expansion outsid...

Enlace original: https://cgspace.cgiar.org/handle/10568/75769

Investigación en Agricultura

CHENOPODIUM QUINOA

PLANT GENETIC RESOURCES

SEEDS

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Bazile, D. , Pulvento, C. , Verniau, A. , Al Nusairi, M. , Ba, D. , Breidy, J. , Hassan, L. , Mohammed, M.I. , Mambetov, O. , Otambekova, M. , Sepahvand, N. , Shams, A. , Souici, D. , Miri, K. , Padulosi, S. , [Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries] , Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries

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Resultados de búsqueda

Estado de la conservacion ex situ de los recursos geneticos de quinua

Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries

Descubre y comparte nuestro conocimiento público

Resultados de búsqueda

Estado de la conservacion ex situ de los recursos geneticos de quinua

[Estado de la conservacion ex situ de los recursos geneticos de Quinua_1829.pdf]

Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries

[Worldwide Evaluations of Quinoa_2092.pdf]