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Dryland cereals and legumes are important crops in farming systems across the world. Yet they are frequently neglected among the priorities for international agricultural research and development, often due to lack of information on their magnitude and extent. Given what we know about the globa...


Hyman, GlennBarona, ElizabethBiradar, Chandrashekhar M.Guevara, Edward D.Dixon, John A.Beebe, Stephen E.Castaño, Silvia ElenaAlabi, TunrayoGumma, Murali K.Rivera, OvidioEspinosa, HerlinCardona, Jorge[Priority regions for research on dryland cereals and legumes]Priority regions for research on dryland cereals and legumes

Common bean (Phaseolus vulgaris L.) is an important food legume in Latin America, Asia and Africa. It is an important source of protein, carbohydrates and micro-minerals, particularly for smallholder farmers. Common bean productivity is affected by angular leaf spot (ALS) disease caused by the pa...


Gil, JuanitaSolarte, DianaLobaton, Juan DavidMayor, VictorBarrera, SantosJara, Carlos E.Beebe, Stephen E.Raatz, Bodo[Fine‑mapping of angular leaf spot resistance gene Phg‑2 in common bean and development of molecular breeding tools]Fine‑mapping of angular leaf spot resistance gene Phg‑2 in common bean and development of molecular breeding tools

Grain legumes are characterised by their nutritional value, an ability to grow rapidly and improve soil health. This makes them a key rotation crop in promoting food security. However, yields are constrained by factors such as pests and diseases as well as vulnerability to poor soils, drought and...


Sivasankar, ShobaBergvinson, DavidGaur, Pooran M.Kumar, ShivBeebe, Stephen E.Tamò, Manuele[Achieving sustainable cultivation of grain legumes Volume 2]Achieving sustainable cultivation of grain legumes Volume 2

Polanía Perdomo, José A.Cajiao V., César HernandoNavarrete, FelipeVadez, VincentBeebe, Stephen E.Rao, Idupulapati M.[Movilización de fotoasimilados, uso de agua y enraizamiento profundo como características asociadas con tolerancia a sequía en frijol común Phaseolus vulgaris L.]Movilización de fotoasimilados, uso de agua y enraizamiento profundo como características asociadas con tolerancia a sequía en frijol común Phaseolus vulgaris L.

Rivera, MarielaPolanía Perdomo, José A.Ricaurte Oyola, José JaumerBorrero, GonzaloBeebe, Stephen E.Rao, Idupulapati M.[Efectos de compactación inducida en la habilidad de penetración de raíces de fríjol común]Efectos de compactación inducida en la habilidad de penetración de raíces de fríjol común

Water stress is one of the major abiotic stress limitations for grain legume production in smallholder agricultural systems. Phenotypic characterization of water consumption by different species of legumes and genotypes within them plays a key role in adaptation to drought. Dynamics of water use ...


Polanía Perdomo, José A.Vadez, VincentRao, Idupulapati M.Cajiao V., César HernandoBeebe, Stephen E.[Water use in bean and cowpea: efficiency or effective use of water?]Water use in bean and cowpea: efficiency or effective use of water?

Gaur, Pooran M.Samineni, SrinivasanKrishnamurthy, LaxmanKumar, ShivGhanem, Michel EBeebe, Stephen E.Rao, Idupulapati M.Chaturvedi, Sushil K.Basu, Partha SNayyar, HarshJayalakshmi, VeeraBabbar, AnitaVarshney, Rajeev K.[High temperature tolerance in grain legumes]High temperature tolerance in grain legumes
Amede, TilahunAmézquita Collazos, EdgarAshby, J.A.Ayarza, Miguel AngelBarrios, EdmundoBationo, B. AndréBeebe, Stephen E.Bellotti, Anthony C.Blair, Matthew W.Delve, Robert J.Fujisaka, SamHoweler, Reinhardt H.Johnson, Nancy L.Kaaria, Susan K.Kelemu, SegenetKerridge, Peter C.Kirkby, Roger A.Lascano, Carlos E.Lefroy, R.D.B.Mahuku, George S.Murwira, Herbert K.Oberthür, ThomasPachico, Douglas H.Peters, MichaelRamisch, Joshua J.Rao, Idupulapati M.Rondón, Marco AntonioSanginga, Pascal C.Swift, M.Vanlauwe, Bernard[Biological nitrogen fixation: A key input to integrated soil fertility management in the tropics]Biological nitrogen fixation: A key input to integrated soil fertility management in the tropics

Dryland cereal and legume crops have often received less attention than maize, wheat and rice in terms of research and development priorities. But these crops are important globally because they serve populations living in poverty and particular socioeconomic and environmental niches. Compared to...


Hyman, GlennBarona, ElizabethBiradar, Chandrashekhar M.Guevara, Edward D.Dixon, JohnBeebe, Stephen E.Castaño, Silvia ElenaAlabi, TunrayoGumma, Murali K.Sivasankar, ShobaRivera, OvidioEspinosa, HerlinCardona, Jorge[Geographic priorities for research and development on dryland cereals and legumes]Geographic priorities for research and development on dryland cereals and legumes
Araújo, Susana S.Beebe, Stephen E.Crespi, MartinDelbreil, BrunoGonzález, Esther M.Gruber, VeroniqueLejeune-Henaut, IsabelleLink, WolfgangMonteros, Maria JPrats, ElenaRao, Idupulapati M.Vadez, VincentVaz Patto, Maria C[Abiotic stress responses in legumes: strategies used to cope with environmental challenges]Abiotic stress responses in legumes: strategies used to cope with environmental challenges

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