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Since 1991, there have been significant changes in utilisation of feed resources in the Ethiopian highlands: while use of communal grazing lands and private pastures has declined, use of crop residues and purchased feed has increased. In addition, although use of animal health services, and adopt...
Since 1991, there have been significant changes in utilisation of feed resources in the Ethiopian highlands: while use of communal grazing lands and private pastures has declined, use of crop residues and purchased feed has increased. In addition, although use of animal health services, and adopt...
As the share of small ruminant meat, especially sheep, in the demand and consumption of meat in general grows, information about consumer expenditure behaviour and demand parameters for live sheep will be valuable for several interest groups in the sheep industry. Using the Heckman two-stage appr...
This paper examines the factors contributing to decline in ownership of various types of livestock and availability and quality of grazing lands in the northern Ethiopian highlands since, 1991. It also examines the factors contributing to changes in utilisation of various feed resources. Increase...
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