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Changes in the concentrations and retention levels of total and individual provitamin A carotenoids (pVACs) during ripening and local processing of the four most popular Musa cultivars of Eastern Democratic Republic of Congo were established through HPLC analysis. The predominant pVACs were all t...


Ekesa, B.N.Kimiywe, J.Bergh, I. van denBlomme, GuyDhuique-Mayer, ClaudieDavey, M.[Content and retention of provitamin A carotenoids following ripening and local processing of four popular Musa cultivars from Eastern Democratic Republic of Congo]Content and retention of provitamin A carotenoids following ripening and local processing of four popular Musa cultivars from Eastern Democratic Republic of Congo
Davey, M.W.Bergh, I. van denRoux, N.[Vitamin A biofortification in Musa: status, bottlenecks and prospects]Vitamin A biofortification in Musa: status, bottlenecks and prospects

Ekesa, B.Kennedy, G.Bergh, I. van den[The chronology of banana as a source of provitamin A carotenoids and its potential contribution to alleviation of vitamin A deficiency among vulnerable population groups]The chronology of banana as a source of provitamin A carotenoids and its potential contribution to alleviation of vitamin A deficiency among vulnerable population groups
Pereira, L.C.Ngoh Newilah, G.B.Davey, M.W.Bergh, I. van den[Validation of rapid (colour-based) pre-screening techniques for analysis of fruit provitamin A contents in Musa spp.]Validation of rapid (colour-based) pre-screening techniques for analysis of fruit provitamin A contents in Musa spp.

Introduction – Vitamin A deficiency (VAD) is a widespread health problem in Eastern Africa where banana is a staple food crop. Research has shown that certain banana cultivars grown outside Eastern Africa are rich in provitamin A carotenoids (pVACs) and could thus be utilized in addressing VAD in...


Ekesa, B.Nabuuma, D.Kennedy, G.Bergh, I. van den[Sensory evaluation of provitamin A carotenoid-rich banana cultivars on trial for potential adoption in Burundi and Eastern Democratic Republic of Congo]Sensory evaluation of provitamin A carotenoid-rich banana cultivars on trial for potential adoption in Burundi and Eastern Democratic Republic of Congo
Ekesa, B.Nabuuma, D.Blomme, GuyBergh, I. van den[Provitamin A carotenoid content of unripe and ripe banana cultivars for potential adoption in eastern Africa]Provitamin A carotenoid content of unripe and ripe banana cultivars for potential adoption in eastern Africa

Ekesa, B.Kimiywe, J.Bergh, I. van denBlomme, GuyDhuique-Mayer, ClaudieDavey, M.W.[Content and changes in Provitamin A carotenoids during ripening of fruit from four popular Musa cultivars consumed in Eastern Democratic Republic of Congo]Content and changes in Provitamin A carotenoids during ripening of fruit from four popular Musa cultivars consumed in Eastern Democratic Republic of Congo
Ekesa, B.Poulaert, M.Davey, M.W.Kimiywe, J.Bergh, I. van denBlomme, GuyDhuique-Mayer, Claudie[Bioaccessibility of provitamin A carotenoids in bananas (Musa spp.) and derived dishes in African countries]Bioaccessibility of provitamin A carotenoids in bananas (Musa spp.) and derived dishes in African countries

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