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Wheatley, Christopher C.Scott, Gregory J.Best, R.Wiersema, S[Métodos para agregar valor a raíces y tubérculos alimenticios: manual para el desarrollo de productos]Métodos para agregar valor a raíces y tubérculos alimenticios: manual para el desarrollo de productos

Lundy, MarkGottret, María VerónicaOstertag Gálvez, Carlos F.Best, R.Ferris, S.[Participatory market chain analysis for smallholder producers]Participatory market chain analysis for smallholder producers

Lundy, MarkGottret, María VerónicaCifuentes, W.Ostertag Gálvez, Carlos F.Best, R.Peters, DFerris, S.[Increasing the competitiveness of market chains for smallholder producers. Manual 3: territorial approach to rural-agroenterprise development]Increasing the competitiveness of market chains for smallholder producers. Manual 3: territorial approach to rural-agroenterprise development

Lundy, MarkGottret, María VerónicaCifuentes, W.Ostertag Gálvez, Carlos F.Best, R.[Diseño de estrategias para aumentar la competitividad de cadenas productivas con pequeños productores de pequeña escala: manual de campo]Diseño de estrategias para aumentar la competitividad de cadenas productivas con pequeños productores de pequeña escala: manual de campo

Lundy, MarkGottret, María VerónicaCifuentes, W.Ostertag Gálvez, Carlos F.Best, R.[Design of strategies to increase de competitiveness of smallholder chains: field manual]Design of strategies to increase de competitiveness of smallholder chains: field manual
Lundy, MarkOstertag Gálvez, Carlos F.Best, R.[Value adding, agroenterprise and poverty reduction : A territorial approach for rural business development]Value adding, agroenterprise and poverty reduction : A territorial approach for rural business development

The process of cassava drying using a natural, low cost system applicable on the on-farm level is described in detail. This system allows cassava to be stored for long periods to be used in preparing balanced feed rations in substitution of sorghum and other cereals. The process is simple and can...


Ospina Patiño, BernardoGómez G., Guillermo G.Best, R.[El secado de la yuca para la alimentacion animal]El secado de la yuca para la alimentacion animal
Gómez G., Guillermo G.Best, R.Fernández, F.O.[Guía de estudio para ser usada como complemento de la unidad audiotutorial sobre el mismo tema][Secamiento natural de la yuca para la alimentación animal: guia de estudio]Secamiento natural de la yuca para la alimentación animal: guia de estudio

The principal aspects that should be considered when constructing the min. infrastructure necessary for a cassava plant with a 500 m(2) drying surface and a capacity to dry 6 t/wk. are described in detail, in addition to the equipment (scales, chipper, and motor), and implements and tools (wheelb...


Ospina Patiño, BernardoBest, R.[Manual for the construction and operation of a natural cassava drying plant]Manual for the construction and operation of a natural cassava drying plant
Best, R.Ospina Patiño, BernardoFernández, F.O.Medina, LM[Study guide to be used as a supplement to the audiotutorial unit on the same topic][Natural drying of cassava roots on concrete floors]Natural drying of cassava roots on concrete floors

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