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The International Treaty on Plant Genetic Resources for Food and Agriculture (the Treaty) was adopted in 2001, after eight years of negotiation, and came into force in 2004. Its objectives are the conservation and sustainable use of plant genetic resources for food and agriculture and the fair an...


López Noriega, I.Halewood, MichaelLapeña, I.Bioversity International[The multilateral system of access and benefit sharing: Case studies on implementation in Kenya, Morocco, Philippines and Peru]The multilateral system of access and benefit sharing: Case studies on implementation in Kenya, Morocco, Philippines and Peru

This report summarizes the presentations and discussions of a diverse group of 20 researchers from academic institutions in China involved in national and international policy and law development related to agricultural biodiversity. Based on three field project experiences, the current instituti...


Vernooy, RonnieZhang ZongwenSong YichingBioversity International[Policies of plant genetic resources for food and agriculture: China and the world: Report of a workshop, 1 December 2011, Beijing, China]Policies of plant genetic resources for food and agriculture: China and the world: Report of a workshop, 1 December 2011, Beijing, China

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