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Book 2012

Autor: Giuliani, A. Hintermann, F. Rojas, W. Padulosi, S. Bioversity International Bern University of Applied Science

The publication aims at shedding light on the use, nutritional properties, market potential and contribution to local livelihoods of Andean grains (quinoa, cañahua and amaranth). It addresses some of the research gaps regarding knowledge of the use, as well as the market and non-market value of t...

Enlace original: https://cgspace.cgiar.org/handle/10568/105119

Investigación en Agricultura
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Giuliani, A. ,  Hintermann, F. ,  Rojas, W. ,  Padulosi, S. ,  Bioversity International ,  Bern University of Applied Science ,  [Biodiversity of Andean grains: balancing market potential and sustainable livelihoods] ,  Biodiversity of Andean grains: balancing market potential and sustainable livelihoods
Book 2012

Autor: Stadlmayr, B. Food and Agriculture Organization of the United Nations International Network of Food Data Systems West African Health Organization Bioversity International

This edition of the West African Food Composition Table is a revised version of the Food composition table `Composition of Selected foods from West Africa`, which was published in September 2010. It extends and updates the number of foods and values of components through data derived from the Mal...

Enlace original: https://cgspace.cgiar.org/handle/10568/104619

Investigación en Agricultura
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Stadlmayr, B. ,  Food and Agriculture Organization of the United Nations ,  International Network of Food Data Systems ,  West African Health Organization ,  Bioversity International ,  [West African food composition table / Table de composition des aliments d’Afrique de l’Ouest] ,  West African food composition table / Table de composition des aliments d’Afrique de l’Ouest

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