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Traditional farming systems and conservation of local cultivars and associated indigenous knowledge are under threat and growing pressure resulting in genetic erosion of crop diversity. These systems are an essential component of sustainable crop production, household income and human nutrition f...


Munyi, P.Grum, M.Ndung'u-Skilton, J.Bioversity International[Framework for transforming best practices for landrace conservation to policies]Framework for transforming best practices for landrace conservation to policies

A series of policy briefs bringing together the major results and policy recommendations of the Seeds for Needs project which started in 2009. The project was carried out in collaboration with the Institute of Biodiversity Conservation (IBC) in Ethiopia. This project provides a unique framework f...


Gevel, Jeske van deBioversity InternationalGellaw, A.Fadda, Carlo[Seeds for Needs: participatory variety selection]Seeds for Needs: participatory variety selection

Colocasia esculenta, commonly known as taro, is a staple vegetable crop that has been used as food for over 9,000 years, making it one of the world’s oldest food crops. It is used as a source of protein, starch, and vitamins. It can be found in Southeast Asia but now has spread throughout the wor...


Alercia, A.Bioversity International[Nutritious underutilized species - Taro]Nutritious underutilized species - Taro

Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a negle...


Alercia, A.Bioversity International[Nutritious underutilized species - Fonio]Nutritious underutilized species - Fonio

Amaranthus collectively known as amaranth, comprises about 70 species, of which about 40 are native to the Americas. It includes at least 17 species with edible leaves and three grain amaranths. Amaranthus is a neglected and underutilized species (NUS): a category of non-commodity cultivated and ...


Alercia, A.Bioversity International[Nutritious underutilized species - Amaranth]Nutritious underutilized species - Amaranth

The factsheet presents some initial findings of a multi-country climate change survey carried out in Peru, Zimbabwe and Vietnam in 2012-2013 by the Asociación para la Naturaleza y el Desarrollo Sostenible (ANDES), Community Technology Development Trust (CTDT), the Southeast Asia Regional Initiati...


Bioversity InternationalAsociación para la Naturaleza y el Desarrollo SostenibleCommunity Technology Development TrustSoutheast Asia Regional Initiatives for Community EmpowermentOxfam Novib[Briefing note: Building on farmers' perception and traditional knowledge: biodiversity management for climate change adaptation strategies]Briefing note: Building on farmers' perception and traditional knowledge: biodiversity management for climate change adaptation strategies

The publication aims at shedding light on the use, nutritional properties, market potential and contribution to local livelihoods of Andean grains (quinoa, cañahua and amaranth). It addresses some of the research gaps regarding knowledge of the use, as well as the market and non-market value of t...


Giuliani, A.Hintermann, F.Rojas, W.Padulosi, S.Bioversity InternationalBern University of Applied Science[Biodiversity of Andean grains: balancing market potential and sustainable livelihoods]Biodiversity of Andean grains: balancing market potential and sustainable livelihoods

Bambara groundnut is grown in Asia, parts of Northern Australia, and South and Central America and is widely distributed across the world. It is traditionally grown by women, giving it less value and less priority in land allocation, despite being regarded as the third most important legume in mu...


Alercia, A.Bioversity International[Nutritious underutilized species - Bambara groundnut]Nutritious underutilized species - Bambara groundnut

Descriptors for Butia were developed as part of the results of the PhD research project “Characterization of natural populations of Butia odorata in the Pampa Biome” (2013), and subsequent investigations on the diversity of Butia by the authors. It is the product of exhaustive collaboration amon...


Bioversity InternationalMistura, C.C.Empresa Brasileira de Pesquisa AgropecuáriaBarbieri, R.L.Padulosi, S.Alercia, A.Marques Castro, C.[Descriptors for Butia [Butia odorata (Barb. Rodr.) Noblick]]Descriptors for Butia [Butia odorata (Barb. Rodr.) Noblick]

Neglected and underutilized species (NUS) are those to which little attention is paid or which are entirely ignored by agricultural researchers, plant breeders and policymakers1. Typically, NUS are not traded as commodities. They are wild or semi-domesticated varieties and non-timber forest speci...


Padulosi, S.Bioversity InternationalThompson, J.Rudebjer, P.G.[Fighting poverty, hunger and malnutrition with neglected and underutilized species: needs, challenges and the way forward]Fighting poverty, hunger and malnutrition with neglected and underutilized species: needs, challenges and the way forward

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