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Bioversity InternationalEuropean Cooperative Programme for Plant Genetic Resources[Pre-breeding for small grain cereals: How to meet future challenges of food supply under a changing climate]Pre-breeding for small grain cereals: How to meet future challenges of food supply under a changing climate

In 2001, with financial backing from the International Fund for Agricultural Development (IFAD), Bioversity International started a programme called Enhancing the contribution of neglected and underutilized species to food security and to incomes of the rural poor. This programme was successfully...


Bioversity International[Neglected no more: Achievements of the IFAD-NUS project (2001-2005)Framework for its follow-up initiative (2007-2009)]Neglected no more: Achievements of the IFAD-NUS project (2001-2005)Framework for its follow-up initiative (2007-2009)

This CCAFS Working Paper presents a participatory methodology that has been designed to provide organizations with the tools to understand the interrelations between climate impacts, food systems and livelihood strategies at the local level, while taking into consideration traditional /indigenous...


Bioversity InternationalUlrichs, MartinaCannon, TerryInstitute of Development StudiesNewsham, AndrewNaess, Lars OttoMarshall, Mipsie[Climate Change & Food Security Vulnerability Assessment. Toolkit for assessing community-level potential for adaptation to climate change]Climate Change & Food Security Vulnerability Assessment. Toolkit for assessing community-level potential for adaptation to climate change

Road map for policy instruments to be developed for mutually supportive implementation of the Plant Treaty and the Nagoya Protocol in Benin and Madagascar Madagascar and Benin have both ratified the International Treaty on Plant Genetic Resources for Food and Agriculture (the Plant Treaty) and th...


Bioversity International[Road map for policy instruments to be developed for mutually supportive implementation of the Plant Treaty and the Nagoya Protocol in Benin and Madagascar]Road map for policy instruments to be developed for mutually supportive implementation of the Plant Treaty and the Nagoya Protocol in Benin and Madagascar

Bioversity International’s nutrition research over the past several years has focused on the role and impact of traditional foods on dietary diversity and livelihoods. The research agenda is being expanded under Bioversity’s 2011-2021 Nutrition Strategy to develop strong methodological and empiri...


Bioversity International[Bioversity International nutrition strategy 2011-2021 [Summary] Resilient food and nutrition systems: analyzing the role of agricultural biodiversity in enhancing human nutrition and health]Bioversity International nutrition strategy 2011-2021 [Summary] Resilient food and nutrition systems: analyzing the role of agricultural biodiversity in enhancing human nutrition and health

El Plan de Acción Estrategico para Fortalecer la Conservacion y el Uso de los Recursos Fitogeneticos Mesoamericanos para la Adaptacion de la Agricultura al Cambio Climatico (PAEM) es un mapa de ruta a diez anos para fortalecer la conservacion, el acceso y el uso de los recursos fitogeneticos de M...


Galluzzi, GeaBioversity InternationalZonneveld, M. vanThomas, E.Etten, Jacob vanLibreros, D.Vay, L.Solano, W.Williams, D.Maselli, S.Alonso, SilviaRemple, N.Ramírez, M.Pinzon, S.Alcázar, C.Quirós, W.Beltran, M.[Plan de acción estratégico para fortalecer la conservación y el uso de los recursos fitogenéticos mesoamericanos para la adaptación de la agricultura al cambio climático – PAEM 2014-2024]Plan de acción estratégico para fortalecer la conservación y el uso de los recursos fitogenéticos mesoamericanos para la adaptación de la agricultura al cambio climático – PAEM 2014-2024

The project “Strengthening national capacities to implement the International Treaty on Plant Genetic Resources for Food and Agriculture” brings together partners from eight countries: Bhutan, Burkina Faso, Costa Rica, Côte d’Ivoire, Guatemala, Nepal, Rwanda and Uganda; and other organizations. T...


Vernooy, RonnieHalewood, MichaelBioversity International[Strengthening national capacities to implement the International Treaty on Plant Genetic Resources for Food and Agriculture: Report of the research planning and training workshop, 2-4 May 2012]Strengthening national capacities to implement the International Treaty on Plant Genetic Resources for Food and Agriculture: Report of the research planning and training workshop, 2-4 May 2012

This guide describes the process and procedures for collecting important information required to assess local farming systems and agrobiodiversity, household food consumption norms and the nutritional status of vulnerable groups within a given population using specific indicators. Additionally, t...


Fanzo, J.Holmes, M.Junega, P.Musinguzi, E.Smith, I.F.Ekesa, B.Bergamini, N.Bioversity International[Improving nutrition with agricultural biodiversity]Improving nutrition with agricultural biodiversity

This publication is the result of the International Conference held in Frankfurt, Germany 14-16 June 2011 organized in the framework of an International UN Project funded by IFAD “Reinforcing the resilience of poor rural communities in the face of food insecurity, poverty and climate change throu...


Padulosi, S.Bergamini, N.Lawrence, T.Bioversity International[On-farm conservation of neglected and underutilized species: status, trends and novel approaches to cope with climate change: Proceedings of an International Conference, Frankfurt, 14-16 June, 2011]On-farm conservation of neglected and underutilized species: status, trends and novel approaches to cope with climate change: Proceedings of an International Conference, Frankfurt, 14-16 June, 2011

Bioversity International’s nutrition research over the past several years has focused on the role and impact of traditional foods on dietary diversity and livelihoods. The research agenda is being expanded under Bioversity’s 2011-2021 Nutrition Strategy to develop strong methodological and empiri...


Bioversity International[Bioversity International nutrition strategy 2011-2021: Resilient food and nutrition systems: analyzing the role of agricultural biodiversity in enhancing human nutrition and health]Bioversity International nutrition strategy 2011-2021: Resilient food and nutrition systems: analyzing the role of agricultural biodiversity in enhancing human nutrition and health

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