The paper investigates the variation in laboratory fodder quality traits in stover of 16 cultivars of pearl millet grown over 2 consecutive years and subjected to two different fertilizer regimes and planting densities. Stover quality traits were nitrogen and sugar content, in vitro digestibility...
Enlace original:
https://cgspace.cgiar.org/handle/10568/32923
Blümmel, Michael
,
Bidinger, F.R.
,
Hash, C.T.
,
[Management and cultivar effects on ruminant nutritional quality of pearl millet (Pennisetum glaucum (L.) R. Br.) stover. II. Effects of cultivar choice on stover quality and productivity]
,
Management and cultivar effects on ruminant nutritional quality of pearl millet (Pennisetum glaucum (L.) R. Br.) stover. II. Effects of cultivar choice on stover quality and productivity
