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The objectives of the present work were threefold: first, to determine the ranges of grain and stover yields and stover quality traits in full-sib progenies of pearl millet cultivar ICMV 221; second, to assess changes in grain and stover characteristics in trait-specific experimental varieties ge...
In the three major maize producing countries in the East African region of Kenya, Tanzania and Ethiopia, up to 44% of the dietary calorie requirements is provided by maize. It is also recognized that livestock are an essential asset of poor farmers in the mixed crop-livestock systems in this regi...
In the mixed crop–livestock systems, while general relation among feed quality, productivity and soil nutrient management have been reported, information on the effects of extractable soil nutrients on crop residue (CR) feed quality traits is scarce (e.g. in semiarid regions of Karnataka, India)....
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