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Bezabih, MelkamuAdie, AberraRavi, D.Prasad, K.V.S.V.Jones, Christopher S.Geleta, B.Tadesse, Z.Zegeye, H.Solomon, T.Blümmel, Michael[Variations in food-fodder traits of bread wheat cultivars released for the Ethiopian highlands]Variations in food-fodder traits of bread wheat cultivars released for the Ethiopian highlands

Genetic diversity of 130 forage-type hybrid parents of pearl millet was investigated based on multiple season data of morphological traits and two type of markers: SSRs (Simple sequence repeats) and GBS identified SNPs (Genotyping by sequencing-Single nucleotide polymorphism). Most of the seed an...


Ponnaiah, G.Gupta, S.K.Blümmel, MichaelMarappa, M.Pichaikannu, S.Das, R.R.Rathore, A.[Utilization of molecular marker based genetic diversity patterns in hybrid parents to develop better forage quality multi-cut hybrids in pearl millet]Utilization of molecular marker based genetic diversity patterns in hybrid parents to develop better forage quality multi-cut hybrids in pearl millet
Samireddypalle, A.Prasad, K.V.S.V.Ravi, D.Khan, A.A.Reddy, R.Angadi, U.B.Blümmel, Michael[Embracing whole plant optimization of rice and wheat to meet the growing demand for food and feed]Embracing whole plant optimization of rice and wheat to meet the growing demand for food and feed

Cereal residues are an important feed source for ruminants in smallholder crop-livestock systems in the (sub)tropics. In many areas of India maize is a relatively new cash crop where farmers and development agents alike generally perceive maize stover to have limited utility, in contrast with the...


Erenstein, OlafSamaddar, ArindamTeufel, NilsBlümmel, Michael[The paradox of limited maize stover use in india's smallholder crop-livestock systems]The paradox of limited maize stover use in india's smallholder crop-livestock systems
Rao, Idupulapati M.Peters, MichaelCastro, AracelySchultze-Kraft, RainerWhite, D.Fisher, M.Miles, John W.Lascano, Carlos E.Blümmel, MichaelBungenstab, D.J.Tapasco, JeimarHyman, GlennBolliger, Adrian M.Paul, Birthe K.Hoek, Rein van derMaass, Brigitte L.Tiemann, Tassilo T.Cuchillo-Hilario, MarioDouxchamps, SabineVillanueva, C.Rincón, ÁlvaroAyarza, Miguel AngelRosenstock, Todd S.Subbaraoa, Guntur V.Arango, JacoboCardoso, J.Worthington, MargaretChirinda, NgonidzasheNotenbaert, An Maria OmerJenet, A.Schmidt, AVivas, NelsonLefroy, R.D.B.Fahrney, K.Guimaraes, Elcio PerpétuoTohme, Joseph M.Cook, Simon E.Herrero, Mario T.Chacón, M.Searchinger, T.Rudel, Thomas K.[LivestockPlus – The sustainable intensification of forage-based agricultural systems to improve livelihoods and ecosystem services in the tropics]LivestockPlus – The sustainable intensification of forage-based agricultural systems to improve livelihoods and ecosystem services in the tropics

The concept of water productivity (WP) or ‘more crop per drop’ has been revived recently in international water debates. Its application has notably been extended from single crops to mixed farming systems, integrating both crops and livestock, with the wider objective of reducing poverty. Using ...


Clement, FlorianeHaileslassie, AmareIshaq, S.Blümmel, MichaelMurty, M.V.R.Samad, M.Dey, S.Das, H.Khan, M.A.[Enhancing water productivity for poverty alleviation: Role of capitals and institutions in the Ganga Basin]Enhancing water productivity for poverty alleviation: Role of capitals and institutions in the Ganga Basin

In the three major maize producing countries in the East African region of Kenya, Tanzania and Ethiopia, up to 44% of the dietary calorie requirements is provided by maize. It is also recognized that livestock are an essential asset of poor farmers in the mixed crop-livestock systems in this regi...


Notenbaert, An Maria OmerHerrero, Mario T.Groote, H. deYou, LiangzhiGonzález Estrada, E.Blümmel, Michael[Identifying recommendation domains for targeting dual-purpose maize-based interventions in crop-livestock systems in East Africa]Identifying recommendation domains for targeting dual-purpose maize-based interventions in crop-livestock systems in East Africa

Maize stover left after grain harvest constitutes an important source for livestock feed in most parts of East Africa, particularly during the dry season. In spite of its wide use and greater importance, breeding programs have given little attention to the improvement of stover quality and quanti...


Ertiro, B.T.Twumasi-Afriyie, S.Blümmel, MichaelFriesen, Dennis K.Negera, D.Worku, M.Abakemal, D.Kitenge, K.[Genetic variability of maize stover quality and the potential for genetic improvement of fodder value]Genetic variability of maize stover quality and the potential for genetic improvement of fodder value
Ravi, D.Subba Rao, I.V.Jyothi, B.Sharada, P.Venkateswarlu, G.Reddy Ch, R.K.Prasad, K.V.S.V.Blümmel, Michael[Investigation of fifteen popular and widely grown Indian rice varieties for variations in straw fodder traits and grain-straw relationships]Investigation of fifteen popular and widely grown Indian rice varieties for variations in straw fodder traits and grain-straw relationships
Subudhi, H.N.Prasad, K.V.S.V.Ramakrishna, ChRameswar, P.S.Pathak, H.Ravi, D.Khan, A.A.Padmakumar, V.P.Blümmel, Michael[Genetic variation for grain yield, straw yield and straw quality traits in 132 diverse rice varieties released for different ecologies such as upland, lowland, irrigated and salinity prone areas in India]Genetic variation for grain yield, straw yield and straw quality traits in 132 diverse rice varieties released for different ecologies such as upland, lowland, irrigated and salinity prone areas in India

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