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Blair, Matthew W.Buendía Castellanos, Hector F.Díaz, Lucy MilenaDíaz, J.M.Duque E., Myriam CristinaKresovich, SMitchell, SEPeloso, M.J. delBrondani, Rosana Pereira V.Zhang, X.Wang, S.Avila, T.Rojas, XDávila, ALorigados, S[Development and diversity of gene-based microsatellite for common bean (Phaseolus vulgaris L.)]Development and diversity of gene-based microsatellite for common bean (Phaseolus vulgaris L.)
Blair, Matthew W.Monserrate Rojas, FAKimani, P.M.Chirwa, RowlandMusoni, AugustineNamayanja, AR[Breeding of climbing beans for biotic resistance and nutritional quality]Breeding of climbing beans for biotic resistance and nutritional quality
Blair, Matthew W.Muñoz Torres, M.C.Giraldo, M.C.Pedraza, FDíaz, Lucy MilenaChavarro, C[Development and diversity of gene-based microsatellite for common bean (Phaseolus vulgaris L.)]Development and diversity of gene-based microsatellite for common bean (Phaseolus vulgaris L.)
Blair, Matthew W.Beebe, Stephen E.[Yield components measured in a climbing x bush bean RIL population]Yield components measured in a climbing x bush bean RIL population
Blair, Matthew W.Fregene, Martin A.Beebe, Stephen E.Ceballos, H.[Marker-assisted selection in common beans and cassava]Marker-assisted selection in common beans and cassava
Blair, Matthew W.Chávez, L.[Determination of carotene content in yellow-seeded common bean varieties]Determination of carotene content in yellow-seeded common bean varieties
Blair, Matthew W.Buendía Castellanos, Hector F.Díaz, Lucy MilenaDíaz, J.M.Giraldo Zapata, Martha C.Tovar Luque, EDuque E., Myriam CristinaBeebe, Stephen E.Debouck, Daniel G.[Utilization of microsatellite markers in diversity assessments for common bean]Utilization of microsatellite markers in diversity assessments for common bean
Tofiño Rivera, Adriana PatriciaOcampo Nahar, César H.Blair, Matthew W.[Association between biochemical descriptors and the pod fibrousness in the characterization of snapbean germplasm for Latin America fresh consumption]Association between biochemical descriptors and the pod fibrousness in the characterization of snapbean germplasm for Latin America fresh consumption

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