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This research examines the suitability of community-based participatory workshops for developing agricultural activities in order to diversify diets. The study represents the second phase of a project consisting of a diagnostic phase covering agricultural biodiversity, diets and nutrition (phase ...


Boedecker, J.Termote, C.Kennedy, G.[Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya]Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya

Boedecker, J.Oduor F.Termote, C.Kennedy, G.[Participatory approach to improve dietary diversity in Vihiga County, Western Kenya]Participatory approach to improve dietary diversity in Vihiga County, Western Kenya

Abstract accepted for poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017


Boedecker, J.Oduor, F.Termote, C.Kennedy, G.[Participatory approach to improve dietary diversity in Vihiga County, Western Kenya]Participatory approach to improve dietary diversity in Vihiga County, Western Kenya

Abstract accepted for poster presentation at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017


Boedecker, J.Oduor F.Termote, C.Kennedy G.[Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]]Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]

Boedecker, J.Termote, C.Kennedy, G.[Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya]Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya

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