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This research examines the suitability of community-based participatory workshops for developing agricultural activities in order to diversify diets. The study represents the second phase of a project consisting of a diagnostic phase covering agricultural biodiversity, diets and nutrition (phase ...


Boedecker, J.Termote, C.Kennedy, G.[Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya]Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya

Boedecker, J.Oduor F.Termote, C.Kennedy, G.[Participatory approach to improve dietary diversity in Vihiga County, Western Kenya]Participatory approach to improve dietary diversity in Vihiga County, Western Kenya

This research examines the suitability of community-based participatory workshops for developing agricultural activities in order to diversify diets. It represents the second part of a project that consists of a diagnostic phase documenting agricultural biodiversity and nutrition (phase I), parti...


Boedecker, J.Termote, C.Kennedy, G.[Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster]]Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster]

Bender, L.Boedecker, J.Gerster-Bentaya, MariaKnierim, A.Termote, C.[The use of indigenous knowledge for nutrition communication – an example of pastoralists in Turkana County]The use of indigenous knowledge for nutrition communication – an example of pastoralists in Turkana County

Sarfo, J.Keding, G.B.Boedecker, J.Pawelzik, E.Termote, C.[The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling]The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling

Poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017


Sarfo, J.Termote, C.Keding, G.B.Boedecker, J.Pawelzik, E.[Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya]Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya

Boedecker, J.Termote, C.Kennedy, G.[Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya]Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

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