Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|
Se han encontrado 37 recursos
A village level survey was organised in 200 villages in semiarid areas of Burkina Faso, Chad, Ghana, Niger, and Nigeria using structured questionnaires in order to provide baseline information on the status of cassava processing technology as part of the collaborative study on cassava in semiarid...
The rate of cassava leaf consumption in Africa was assessed by a combination of informal interviews, the use of questionnaires and information from the literature. Countries were rated to have high, average, low, or no consumption of cassava leaves. The mode of cassava leaf preparation was studie...
Cassava is well recognized for its capacity to address food needs of vulnerable communities in unstable environments in SSA. IITA and colleagues in African NARS, in collaboration with CIAT and ARIs have played leading roles in the development of improved cassava varieties which are disease and pe...
Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|